After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
I've loved it since I was a kid
I'm very lucky to try out the classic extra virgin olive oil of olivo Gallo. Olive oil is the most digestible oil. It's rich in vitamins A, D, e and K. at the same time, it's rich in antioxidants. It's also very helpful to prevent diseases, incr... ...
In fact, I can't steam the custard all the time. I can't always steam it well. This time, there are many holes. But the taste is very good. I have to say that this selected soy sauce is really good. -
A lot of people like to go out with their colleagues and friends after work on Friday. And I prefer to go home alone. Enjoy the special evening quietly. In the last six hours of Friday night, there is a dividing line between two different people... ...
After the Spring Festival, we need to make braised pork, four Xi meatballs, steamed fish... All delicious but time-consuming dishes. This wood whisker meat. As long as the meat is defrosted, the ingredients are ready for use. 10 minutes is enoug... ...
Spring cake. We also call it single cake. It is a simple and common pasta. After branding, add shredded potatoes, bean sprouts, shredded pork with Beijing sauce, shredded onions, shredded cucumbers. If you like eggs, you can fry the tender eggs.... ...
I've read late night canteen .
Although the New Year cake is not unique in Guangdong, the Spring Festival is just around the corner. All the major stores are selling the New Year cake. The atmosphere of the Spring Festival is getting stronger and stronger. This year, we will ... ...
My mother loves grilled wings. She always thinks about making them for her.
The first time, it tastes very strange. The second time, it tastes good.
In ancient times, Hunan, Yungui and Vietnam belonged to the same place of South barbarians. There were many similarities in their eating habits. Like rice noodles. This Vietnamese spring roll is wrapped in rice paper. Not fried. Delicious and healthy
Children's favorite
In the canteen, I had a time of fermented bean curd and cabbage. I was so amazing that I started to have a variety of fermented bean curd dishes You can't buy cabbage in winter. Just a plate of bean curd and lotus root
Thanks to douguo.com. Thanks to the manufacturer. We can give you this trial opportunity. I love food. I like food. I like all kinds of seasonings. To be honest, there are no less than 20 kinds of seasonings at home. The compartment where the se... ...
I always think that stewing requires a lot of soy sauce. When I get the best choice and try it out, I start to think about what to stew. Look at the growing round and small body. Hey, it's better to be a vegetarian.