Chinese Food

Roasted pigeon

I'm so greedy when I see it. Pigeon skin is not burnt but crisp. The taste is not old and the gravy is full. Everything is just right. Cossco3703 rotary roast chicken function + whirlwind roast. The color is even. At home, you can easily enjoy t... ...

Fried lamb chops with spicy sauce

Hot and sour potato silk is a must

Mini spring roll

It's actually leftover. The dumpling skin and sweet potato left over a few days ago. It's a good match. So I'll share it with you. Sweet potato can also be replaced by other ingredients.

Swiss chicken wings

If there are 10000 people who can make Cola Chicken Wings, only one in ten thousand of them will make this Swiss chicken wing. Swisswing is actually a misnomer of sweet wings. It has nothing to do with Switzerland. In fact, Swiss juice is a kind... ...

Green pepper and spring bamboo shoots with dried flavor

Pickled rabbit with pepper

Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. It's tender and nutritious. Compared with other meat, it's more beneficial to absorb. The beauty loving women will not gain weight if they eat more.

Fried pork blood with millet and pepper

Fried abalone

Cabbage and meatball soup

Lettuce in cold sauce

Meiling congee - sweet beauty

I've drunk porridge with soymilk several times in Nanjing food stall, and it's good to listen to it. It's nutritious with lily yam.

Bean curd with coriander

Braised beancurd with shredded green pepper

Orleans Roasted Chicken Wings

I believe that many people like this dish. After several times of baking here, I have some experience to share with you. My wechat is 3890371. Welcome to add it to my friends who like cooking and baking. Please indicate the bean and fruit.

Fried salted fish (dried fish)

Every new year's day, it's necessary to buy many fresh fish to marinate and dry to make salted fish (dried fish). We can't get tired of eating fresh fish or salted fish growing up on the riverside

Baby likes carrot and Lotus Root Cake

The baby doesn't like carrots at all, so he can accept them. Have more carrot dishes.

Northern brine noodles

Share one of my favorite pasta from my childhood. Work away from home. Learn how to eat it often. Not very professional. Please leave a message if you have any questions.

Stewed pork ribs with Hericium erinaceus

Hericium erinaceus has many household practices. It can be fried, stewed, and made into soup. No matter which way it is, first of all, it is necessary to ensure the success of Hericium erinaceus. In this way, it can give full play to its nutriti... ...

Teach you to make authentic Ningbo People's rice pressing hammer crab paste

Crab paste and crab paste are the traditional salty meals on the table of old coastal Ningbo. They are called pressure rice hammer by Ningbo. Now they are pets in the new year's market. However, the traditional method of making crab paste and cr... ...