The meat of pigeon is delicious, tender and nourishing. Prevent hair loss and white hair, improve blood circulation, prevent arteriosclerosis... How can we not learn to do such nourishing dishes as Lycium barbarum, red jujube, Cordyceps flower, ... ...
The Spring Festival is a month away. I'm going to have a dinner at home this year. So I tried some dishes first. I chose some dishes with novel taste. Today I tried baked spareribs without oil. They are delicious. I also summed up some shortcomi... ...
There is meat, eggs, vegetables and rice in a spoon. Children love it.
Fresh pot rabbit. Zigong special dish. It's very delicious and exciting. Sichuan people are quite keen on it. It's a dish made in winter. It's warm after dinner. Try it on weekends.
I always wanted to do it, but I didn't do it. My friend gave me some carrots. So
Fish flavored shredded pork is a classic Sichuan dish. It seems simple and common. It really needs to be done. It's not easy to mix the ingredients properly. The quality of this dish is usually used by the diners to identify the level of the che... ...
I like barbecued pork best in Guangdong cuisine, but I don't know how to make it at home. I checked it on the Internet and found that it can be used as an electric rice cooker, but I changed it to use a pan, which is better for mastering the tas... ...
Vietnamese spring roll skin is online Taobao, 15 yuan a big bag of 40 pieces. I should have eaten it with fish sauce. Personal preference. I like sweet and spicy sauce
Osaka is a delicious Japanese street snack. It tastes and tastes very similar to octopus balls. It's very simple. You can make it at home as breakfast or snacks. It's very suitable.
I'm a fat man who likes glutinous rice very much. I love to eat whatever I do. Today's practice is like Babao rice Preparation
Glutinous rice balls
I like curry more and more, because I can't finish it all at one time, so I can save lunch and dinner. Don't blame me. I'm just so lazy. Even I'm so lazy to make curry. What are you waiting for
There are too many pumpkins at home. I can't eat them all. So I just use them to make pumpkin pie. This pumpkin pie is not only simple and delicious, but also not fried like the one I bought outside. So it's healthy and tastes the same. It's eas... ...