Chinese Food
All Recipes
Black fish and tofu soup
Carrots benefit the liver and eyesight. People who have long-term written work or often operate computers are prone to vision loss. Eat more carrots. They can maintain the normal content of vitamin A in the body. -
Grilled vegetable Platter
Who said the delicious barbecue season was short of vegetables?
Tender beancurd with Scallion
Lixia eats beans. It's Hu Dou. It's officially announced that summer is coming. The beans are fresh and tender. They are wrapped with the smell of fried scallion. With a bowl of white rice or porridge, you will have the fresh feeling of early su... ...
Sweet and sour. Cauliflower and tomato
Cauliflower, also known as cauliflower, is a kind of common household dish. It has a high nutritional value and health care function. It has no special taste. So it's good with ingredients. The taste is also versatile. This kind of sour and swee... ...
Fried fish
Longli fish is tender and nutritious, especially the frozen boneless Longli fish. It has no fish bones. It is very suitable for the elderly and children. This fried fish is made of rapeseed oil. It's delicious and healthy at the same time~-
Stir fried pork ribs with cumin - spicy and crispy.
It's a killer of rice and bread. It's also very good to have pancakes. I remember that when I was in high school, the cumin fried meat sandwiches in the school canteen breakfast were fried like this. I didn't think it was affordable at that time... ...
Luffa slices
Loofah slices have always been my favorite dish. The natural sweet smell of loofah is accompanied by the meat flavor. The taste is just right -
Chinese toon bean in cold sauce
This dish only needs to be made for Dad. It's because there is no Chinese Toon in my hometown. Hurry to make it for Dad to taste. Chinese toon is called vegetable on tree. It has rich nutrition and high medicinal value. It can be anti-aging, inv... ...
Roasted spareribs with garlic
For a while, I'm busy. I haven't been in the kitchen for a long time. All of a sudden, I miss the taste of barbecue. Ribs with garlic, salt, pepper, soy sauce, marinate, bake in the oven. The house is full of fragrance. Grilled spareribs. They a... ...
Braised pork in brown sauce
My father is not tall but he can eat it very well. Especially braised pork. It's the great love of the old man when he was alive. In the past, it was very difficult to eat meat in the planned economy. But because my father had good skills and un... ...
Braised elbow
Braised elbows are Shandong cuisine. The color is red, bright, soft, rotten, salty and fragrant. The juice is mellow and strong. It is one of the necessary new year's dishes on the table. It means that in the coming year, the red fire will bring... ...
Braised rice with ribs
The sauce is rich and soft. There is always some loss and fatigue. It's warm because of a bowl of hot rice. ——Solar eclipse - stewed rice with ribs
[lazy version of preserved egg porridge] electric rice cooker version
I'm a super lazy person who wants to eat preserved egg porridge, but it's a bit troublesome to read all the recipes on the Internet and burn them on the pot. I always have to watch and I have a psychological shadow about cooking porridge on the ... ...
Abalone soup with gummy sauce - let me make you a bowl of soup
I haven't been in the kitchen for a long time. I'm looking forward to my holiday. On the day of rest, I like to go to the market, select seasonal ingredients, cook carefully and enjoy it. It is also known as youganzi, niuganzi, houganzi, Yanggan... ...
Stewed rice with sausage
This is the sausages stewed rice I use in the beautiful cloud thick fragrance electric pressure cooker. The electric pressure cooker has already entered the common people's families. It is also one of the indispensable kitchen small appliances. ... ...
