Chinese Food
All Recipes
Carrot with Broccoli
Carrots are not only rich in carotene, but also vitamin B1, vitamin B2, calcium, iron, phosphorus and other vitamins and minerals. Because vitamin B2 and folic acid in carrots have anti-cancer effect. Regular consumption can enhance the anti-can... ...
New cook's innovative dish -- stir fried north and South
The most troublesome thing about preparing the new year's meal every year is that it's hard to keep everyone's mouth shut. The bright and confident housewives must have their own way. The best way I recommend is to choose a north-south dish. Tri... ...
Braised chicken with chestnut
Braised chicken wings without a drop of water are the best. The stewed chicken wings absorb the sweetness of flower carvings and chestnuts. The yellow sugar is fresh. It's going to add flavor. Even the remaining soup with rice is particularly fragrant.
Cheese mushroom pizza
The child doesn't like mushroom very much. I always try to do it in her favorite food. For example, pizza is her favorite. Rich cheese flavor and soft crust can make her unconsciously eat a lot of mushrooms. It's a headache to have noodles in wi... ...
[shredded cabbage with sugar and vinegar] - appetizers and vegetarians
Cabbage generally refers to cabbage. Although its price is low, it is very popular. Hand shredded cabbage, dry pot cabbage and fried cabbage with vermicelli are all hot dishes in restaurants. Cabbage is crispy than other leafy vegetables. There ... ...
Braised chicken feet
Chicken feet are rich in collagen, which can soften and protect blood vessels and reduce blood lipid and cholesterol in human body. It can enhance skin tension and eliminate wrinkles. Chicken feet are also rich in copper, which plays an importan... ...
Stir fried cabbage with bacon
It's been a long time since I saw the bacon made by others. For the first time, I didn't dare to do much. When I came to the finished product, I completely took it. It's not greasy, it's not greasy. It's a barbecue. It's not hard at all. You can... ...
Goose liver with pine
I hope you like it. Because I have a dream.
Western style sausage
GF always yells that they can't get good fresh sausage after returning to China. Even the so-called high-end supermarket can't buy it. I have an idea. I'll do it myself. Except for a little trouble. It's no big deal. So we spent some time making... ...
——Whole wheat Pork Burger
The color of whole wheat bread is slightly brown. The naked eye can see a lot of small grains of wheat bran. The texture is rough, but it has a light fragrance. It is rich in crude fiber. It has higher nutritional value than ordinary bread. The ... ...
Qifu wonton with details
This is a sea, land and air collective operation. It doesn't need too much adjustment. It's full of energy. In order to make it clear, I weighed all the materials. There are about 70 big wontons in total. They are so fresh that their eyebrows fall off.
Plain rice
The rice is now stewed in an electric cooker. It's very convenient. In fact, the method introduced today. The steamed rice is also very delicious. Unit canteen because the majority of people eat this way. Although the rice is not very good. Can ... ...
Stir fried zucchini
Qingkou small dish is suitable for people who like to eat sour food
Baby cabbage vermicelli
I'm from Chongqing, so it's more flavorful. You can add it as you like.
Steamed pork and beancurd
I see an endless stream of collectors like this dish. Warm tips - there is something to be improved about this dish. For example, you don't have to put white radish on the bottom. You can also use red radish. You don't have to pour garlic oil. Y... ...
