Happy Cake. Also known as Happy Cake . It's a traditional special name. Girls in Jiaodong No.1 belt, Shandong Province always make happy cakes when they get married. Take them to their mother-in-law's house. This kind of cake is sweet and crisp.... ...
Life is like a train. It's just like walking around eating and eating. -
The first time to eat noodles with scallion oil is in Xiaonanguo, a Shanghai specialty restaurant in Beijing. This bowl of noodles. Look at the picture and your appetite will increase. You will fall in love with it when you come here. Later, it ... ...
In the past, I always used to stir fry the carapace with Perilla or gold without changing seasoning. I never used butter to stir fry it. This time, I used butter to stir fry the carapace. Unexpectedly, I found that it was very fragrant. The tast... ...
Potatoes are rich in nutrition and starch, which can be used as a substitute meal. Many places have the habit of directly steaming potatoes as the main food (scientific name - Solanum tuberosum L.). It is an annual herbaceous plant of Solanaceae... ...
Come to a fast, unload little snack Kwai. Do you still not eat snacks for weight loss? I made Kwai chips. No oil, no salt, healthy and completely defeated the supermarket's high calorie potato chips. Quick and easy to do.
I used to think that abalone must be a very expensive food. When I came to Shenzhen, I saw a small abalone of 35 yuan for sale in the supermarket. Suddenly I found that abalone could be so cheap. I bought two small abalone on a whim. I made a ab... ...
To make this dish, you can also make more delicacies, stewed meat, rice, fork, fried meat, stir fried vegetables, fork and bun
Kwai, the favorite food is cold noodles. It's simple, quick and refreshing. It's tasty to have no friends. There are many kinds of noodles. They are meat and vegetable. But I like the cold noodles with minced meat best. They are delicious. Even ... ...
This is spicy cabbage without glutinous rice flour. It's refreshing. -
No matter how you eat ribs, you can't get tired of them. Today's tea flavored pork ribs are my favorite ~ -
Meigancai meat pie is a Chinese style pastry that everyone likes to eat. After meigancai and meat pie are mixed and seasoned, they are wrapped in the pie crust. Roll them into a round pie shape. Pour oil in the pot. Fry them until they are golde... ...
I like glutinous food very much. Pumpkin contains polysaccharides, carotenoids, amino acids, etc. so it has high nutritional value. This pumpkin glutinous rice cake made of pumpkin is a delicious food I like very much.
It's more appetizing than braised pork. It's more delicious than boiled pork. It's sour and sweet. It's also good for entertaining guests.
There's a young man at home who doesn't like meat. He can't cook meat in brown every day. He saw that there are beancurd in the supermarket. He thought that it should be delicious. It's true. It's delicious.
Summer is hot. A Kwai salad. You must want to learn.
I eat a delicious and refreshing sauce on the outdoors. I have a little vanilla flavor. Later, I introduced a similar salad dressing with my friends. I use it to make a simple and quick Kwai autumn dish. I think it's better to use it to drive th... ...