Chinese Food
All Recipes
Spicy lamb chop
Go back to my mother's house. My mother bought fresh lamb chops at the food market. I have to take them home and make them for her grandson. It's a piece of grandma's mind. Take it back and soak it up. Make it for my son the next day. To be hone... ...
Chinese New Year's feast and celebration of hard dish series
All kinds of cold combs on the Spring Festival table are also a major feature. As a loyal meat eater, cold combs of meat are even more popular. In the days before the Spring Festival, every family has to buy all kinds of meat and offal (also kno... ...
Stewed Beef Brisket with tomato
Completely self created
Braised hairtail in brown sauce
Hairtail is one of the most common seafood in people's homes. For hairtail, my most unforgettable memory is the picture of my parents' welfare when I was a child. A group of adults gathered in a circle to weigh a hairtail with a scale bar, which... ...
Favorite collagen: Braised pig's feet
Soft glutinous delicious. Full of gum ~ beautiful with family and friends ~
Secret sheep scorpion
In winter, I'd like to have a pot of sheep scorpion. It's hot. It has both meat and vegetables. It's so beautiful. I made sheep scorpion in the way of combining Chinese and Western food. I used onion, celery, carrot, tomato and tomato sauce comm... ...
Family Edition Huang Jihuang
I always like to eat Huang's casserole, but it's always expensive. I'd like to try to do it at home. I found Huang Jihuang's bottom material on Taobao and bought six packages of postal materials at one time. I tried to make it at home for the fi... ...
Spare ribs, chicken gizzards, pressed potatoes
A thousand banquets from hundreds of families and a large-scale dish of Northeast Chinese New Year's dish in Harbin pressure cooker * ribs, chicken gizzards and potatoes. Talk about pressure cooker. Many friends may not have heard of it. But fri... ...
Easy to learn mutton hand grab rice
The festival and brother went to Urumqi office to feel that the mutton hand pilaf was very awesome to come home, and decided to send it himself. Ha ha ~
Baked mango Banji
Stay at home and suddenly want to eat mango Banji, so I don't want to go out, so I've made one myself. Actually, it's not difficult. You can try it at home.
Pineapple bag of baking series
I'll develop the second bullet when you order. It should be @ Sa Sa asked for a pineapple bag to develop several times, and finally came out like a pineapple bag, like a cola cake, not because of the naming of the material, but by the name of th... ...
Light & colour
People make complaints about Hamburg labs. So today I'd like to give you a little fresh sandwich, but it's included in this series. Thank you for the inspiration from Green's green sauce; sEnd.IknewIhadapurposebutwhatkindIdidn' ; tknow.Ialwa... ...
Three fresh vegetables
It's spring. It's snowing in Xi'an. It's even colder than winter. Stir fry always waits for the last dish to come out of the pot when the front dish has cooled through. Then come to a quick and warm dish to treat your mouth with warm stomach.
Stewed oxtail
I like to eat oxtail casserole very much. Korean restaurants sell too expensive. Make one by yourself. It's delicious and affordable.
