Chinese Food
All Recipes
Streaky pork
Look at the meat loving friends. Here comes the easy to learn braised pork.
Stewed eggplant with catfish
There's an old saying in the northeast of our country that stewed eggplant with catfish will make the old man die. It means that stewed eggplant with catfish is very delicious. The old man who eats too much will die. It is a comparison to show t... ...
Baifeng soup
Now I'm more and more fond of soup making, especially in autumn and winter, when it's suitable for soup making.
Pineapple bag
My brother said he was tired of cake, so he made this pineapple bag. This pineapple bag is not very sweet. It tastes soft. It's really delicious when it's hot. It doesn't matter if you are afraid of the fat mushroom. ~This recipe can make seven.
Potato and beef brisket
There's only one potato at home. It's not enough. So I added a carrot. In order to feed children, there are few ingredients. It took three hours to cook. The brisket was boiled.
Braised pork
The material is simple, fat but not greasy.
Fried sausage with peppers
In some alleys in Beijing, there are lots of Dongdong, such as steamed bread with fat intestines. When you are greedy, you often have to wait in a long line to have a good meal. It is said that some people have been engaged in the business of co... ...
Spicy pot
Leftovers after hot pot. Avoid waste
Braised pork with kelp
Everyone is a little afraid to eat more fat. But after doing so, it will not be greasy. You can enjoy it at ease.
Braised carp
Fish is a must for Chinese families to eat during the Spring Festival. It means more than one year. Carp leaping over the dragon's gate is a symbol of the auspicious stars in ancient China. Therefore, carp is also a very auspicious dish in New Y... ...
Braised pork in brown sauce
This is what my father did on New Year's day. The process I took ~ ~ it can be called super invincible fat without being fed up with rice killer's braised pork
Spicy pot
Spicy hot pot is delicious and easy to make. Only three points are needed to make everyone into a chef. First, stir fry with oil to make compound oil. Second, blanch all the ingredients in advance until they are eight mature. Third, slag free ho... ...
Lamb chop and radish soup
It's very suitable to eat mutton in winter. Because mutton is warm. It can bring heat to human body. Traditional Chinese medicine says that it is a good tonic and strong food, which can help Yuanyang, replenish blood essence, cure the deficiency... ...
Stewed beef with radish
Since ancient times, there has been a saying among the people of our country that eat carrots in winter and ginger in summer. Doctors do not work hard to prescribe Prescriptions . Because of its high nutritional value and simple ingredients, it ... ...
Secret sheep scorpion
The sheep scorpion is the crossbeam of the sheep. Because its shape is similar to the scorpion, it is commonly known as the sheep scorpion. Sheep scorpion is often used to make clear soup hot pot. It tastes delicious. Sheep scorpion is low in fa... ...
