The fresh peeled lettuce, like the green spring, is tender and drippy; the black fungus after the hair soaking, seems to be moistened by the thin spring rain. It is thin and elastic; the sliced thin pork, like the spring sun after the rain, mois... ...
Today's lunch is all made by myself. This is the simplest one. It's done earlier. I have time to take photos. I was so busy behind that I was dizzy. I didn't take any pictures. This dish is easy to make, simple to use and suitable for kitchen
Today, this small meal bag has a very beautiful cut. It's a little European style. Direct method. Because it's small. Olive shaped. It can be eaten alone. It can be cut to make hamburgers. It can also be cut into pieces like a French stick. Then... ...
I've made bread with Chinese method, soup method, old noodle and polish method. And if I want to make it temporarily, I'll make it directly. The dough is rubbed in place and fermented well. It's as soft and delicious as before. -
As a Nanjing native, I like noodles on weekdays. Nanjing streets and alleys are also noodle houses. What kind of old noodles? Skin stomach noodles. However, in case we don't know what to eat, we usually order this noodles with shredded pork and ... ...
A casual breakfast for poor students to study abroad
Every time I go to a restaurant, I will order fish flavored shredded pork. As long as I can mix fish flavored sauce, I can also make fish flavored shredded pork at home. Hurry to make it.
I often eat Taier pickled fish. I can't go out during the epidemic. There is no takeout in Shanghai. So. Consider doing it at home. In fact, Taier's pickled fish is not cheap. One bass for two people is 128 yuan. Add some vegetables. The average... ...
Braised eggplant is a traditional home dish. Eggplant is fragrant, soft and waxy. The taste is salty and sweet. When I was in high school, my favorite dish in the school canteen was eggplant. I believe many people also like eggplant. But for egg... ...
It's a small meal bag made of light cream. It's soft, delicate, thick and creamy. It's easy to operate. Even novices are not afraid of it. It's easy to succeed. It's small and lovely. The baby at home loves it.
Fried fish in fish oil. Remove the smell of celery
It's necessary for children to fry occasionally. To be honest, fried food is really delicious. Robbing children's hearts ❤️。 For the sake of health, we don't make fried food for them. They will buy it in the school canteen. Some eat it every day... ...
For a housewife who cooks every day. What to cook and eat every day? It's really a worry. The cooking is not good. It doesn't taste good. I'm afraid you won't have enough to eat. Don't you cook it? I feel sorry again. I don't know if you cook th... ...
You can also make boiled fish at home. It's very tender and smooth. Put in the raw meal and egg white after the fish fillet is ready. Make sure to grasp it well. In this way, the cooked fish will be very tender and will not be broken. You can try it, too
Noodles for breakfast. Soup, vegetables and staple food. It's easy to digest. Pay attention to me. Update the food's family practices from time to time to share with you.
Less oil. Simple. Learn.
It's a very common dish. There's nothing to boast about. But shengzai tofu is made by himself. There's no green onion, garlic and five spices. But the color and taste are not inferior. (the recipe omits the steps of making tofu by himself for th... ...