Chinese Food
All Recipes
Next meal, meat sauce
This is the second time I've made it. Due to the time limit, the meat used is ground by the butcher. The first time we did it, we did it a lot. The second time we did it, we had four people
Fried rice with water bamboo and egg
Yesterday, my sister and brother-in-law came to eat at home. I cooked a lot of rice at once. So I'll have fried rice in the morning. Today's fried rice is mixed with water bamboo, eggs and a little green onion. In fact, it's better to have more ... ...
Delicious home cooked vegetable fried with scallion and ginger
Conch is a very common shell seafood on the market. We are also familiar with it. Usually we order a fried flower beetle with ginger and scallion or with black bean sauce when we go out for dinner. When it comes to Huajia, there are many ways to... ...
Hot ox heart
I don't like eating. But my husband likes eating. So I did it.
Stir fried pork liver with soy sauce
Pig liver is an important organ to store nutrients and detoxify in animals. It is rich in nutrients and has the function of nutrition and health care. It is one of the most ideal blood tonic.
Next meal: mushrooms, mustard, shredded pork
Shiitake mushroom is a high protein, low fat nutritional and health food. The content of ergosterol in Lentinus edodes is very high, which is effective for prevention and treatment of rickets; lentinan can enhance cellular immunity, thus inhibit... ...
Banana milkshake salad (low fat meal)
Kwai summer. This fast, low-fat meal is very popular with family members. The taste is sour and sweet. Even the baby who doesn't like okra can't stop eating. It turns out that okra and oil vinegar honey juice match better-
Fried bitter melon
Balsam pear has the functions of clearing away heat, detoxifying, nourishing skin, nourishing blood and nourishing liver. I'm tired of stir frying. I'll eat it in another way. It's brewed. It's fried. It's not only delicious, but also delicious.... ...
The next meal in hot summer -- green pepper and bean foam
It's very uncomfortable to sit in the air-conditioned room even when it's in the high temperature of 356 every day. Except for watermelon, fruit and ice cream, there's no appetite for food. So I made this fried bean foam. I even ate two bowls of... ...
Braised chicken leg with bitter melon
Bitter melon and chicken leg are served together. In fact, they are also very delicious. They are fried with organic tea oil. They don't need any water. The chicken is very smooth. There's no greasy feeling. The whole dish is slightly spicy and ... ...
Nutritious breakfast. Braised egg with tomato
Tomatoes and eggs are the best nutrition partners. You must be familiar with scrambled eggs with tomatoes. Scrambled eggs with tomatoes. This is a second course. Ha ha. Seriously. No matter how delicious the food is, it's too much to eat. It's b... ...
Mapo Tofu
Mapo Tofu was created by Liu Shi, the wife of Chen Senfu, the owner of a small restaurant in wanfuqiao, the northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The tofu... ...
Cute cute rabbit and rabbit small meal bag
My son is growing up every day, so I try my best to make some cartoon food for him and make him happy.
Stir fried beef with towel gourd
The adults and children in the family love beef. It's not only nutritious, but also delicious. And loofah is also versatile. It's delicious whether it's boiling soup, frying or stewing. The juice makes people reluctant to give up. Bibimbap is fi... ...
Glutinous rice chicken with lotus flavor
Cantonese like to drink morning tea as much as they like to drink soup. They are indispensable to life. There are all kinds of snacks. Everything is delicious. And my family must order the old four is. Lotus flavored glutinous rice chicken. Stea... ...
Stir fried green vegetables with sliced meat
Stir fried green vegetables with sliced meat is a home-made dish. The simpler and more often you eat, the more difficult it is to make. Today's choice of green vegetables is Shanghai green. There are many stems and few leaves. Stir fry the meat ... ...
