Learn to sell now. Make spring cakes. Fish flavored eggplant rolled up.
I remember when I used to order takeout, I always ate it, but every time the noodles were all together. So I had to make it myself
This dish is my husband's favorite. So I often cook it. Every time I see abalone, I think of the way he likes it. This season's abalone is cheap. Let's try it.
I still remember that there was a small fry window in the school canteen. When it was noon, there was a long line of noodles. It was the fried noodles for that mouthful. 2 yuan and 50 cents a share. A lot of money. So it's really not expensive t... ...
Carrot meatballs. My family often eats carrots and mushrooms. The fried carrots, together with mushrooms and crabmeat, make the meatballs taste more sweet, while the carrots are more easily absorbed by the human body due to their combination wit... ...
Hebao meat, also known as the number one scholar Lai, is also known as Hebao Hui in Ganzhou, Jiangxi Province. It's a traditional famous dish of Han nationality in Jiangxi Province. It's made of lotus leaf, so it's also called Hebao Zha. It's sa... ...
I remember when I was a child, the children were looking forward to the new year. New clothes for new year's day. Braised pork. Years ago, my mother would stew a pot of braised pork. Each time I scooped a few spoons. Then I added some cabbage an... ...
I like this kind of tender tofu.
It's very simple. A soup with a quick hand. It's very suitable for the office worker to go home from work. Ten minutes can make a soup. It's simple, but it tastes good. Collocation is hot and hot. In winter, cook a soup like this. Stir fry a veg... ...
This biscuit is made according to Jun's prescription
There must be some wood for dinner.. Super food has wood.. I know it's oily, but I still eat a lot of wood.. But restaurants are very expensive. Potatoes with small onions are all around 30. It costs less than six yuan to make a full plate. It's... ...
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After the Spring Festival, we need to make braised pork, four Xi meatballs, steamed fish... All delicious but time-consuming dishes. This wood whisker meat. As long as the meat is defrosted, the ingredients are ready for use. 10 minutes is enoug... ...