Chinese Food
All Recipes
Famous snack in Hebei Province -- braised donkey meat
Yesterday, my husband went out for dinner. Some friends went to Wanquan to eat donkey meat. They packed me a piece of donkey meat with sauce. The best way to eat sauce donkey meat is to use it to make Donkey Meat fire. There are quite a lot of s... ...
Wonton with fresh meat
It's getting colder and colder in the north. Make a bowl of hot and sour wonton to warm your family.
Dried rice - give yourself some time. Stew slowly
This meal was made after watching the video of the housekeeper. The housekeeper is very interesting. I haven't seen him yet, but I seem to know him for a long time. At first, I guess he is a Gemini who is good at precise points. Later, he said h... ...
Steamed baby bean with minced meat and vermicelli
Thanks for the bean and fruit food. I'm lucky to get the trial of bean and fruit soy sauce. Today, I made this super simple steamed baby dish with minced meat and vermicelli with soy sauce. It can be said to be a simple and delicious banquet dis... ...
Stewed seahorse with Radix Notoginseng
This soup was told to me by some fishermen's friends. Their children have all grown to over one meter seven meters eight. It can help the growing child to grow taller. You can start stewing for him when he is about 12 years old, or you can add s... ...
Spicy chicken
It's delicious. Super next meal.
Four happiness meatball
This dish is one of the classic Han dishes. It belongs to Lu cuisine. It is composed of four balls with golden color, fragrant fragrance and lifelike shape. It means happiness, wealth, longevity and happiness. It is often used in wedding banquet... ...
Glutinous rice noodles
This is a snack that everyone in our hometown likes to eat. This is nothing. Another one is in. It's AI Zhen. That's better.
Dried apricot and abalone mushroom
Highlight: the taste of Pleurotus eryngii is tender, crispy and fragrant, and the pork is fat but not greasy; the meat and vegetable combination and super meal.
Nuomici with condensed milk
Today, I'm going to make this family's favorite dessert again. When preparing the materials, my daughter said that she can use cimici to dip into yingma's condensed milk to eat. Because she usually eats steamed bread like that. I immediately tho... ...
Mung bean cake
When it comes to mung bean cakes, I'm afraid that many places will rush to say they are. In order to avoid a war of words, I'd better be smart. Don't mention them anywhere. The traditional raw materials for making mung bean cake include mung bea... ...
Boiled meat slices
My daughter-in-law loves spicy food. She buys ready-made seasonings every time. This time, she fried it very well.
