Chinese Food
All Recipes
Red lemon chicken feet
Leisure spring day. Soak up a plate of chicken feet. Go out for a party. Necessary snacks -
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Love you in every sunny day.
Fried egg with balsam pear
I don't like balsam pear, but it has a good effect of eliminating fire. I often stay up late and get angry. So I often cook this dish
Cold spinach
Spinach is rich in carotene, vitamin C, calcium and phosphorus, as well as a certain amount of iron, chromium, potassium, vitamin E, rutin II, coenzyme Q10, antioxidants, dietary fiber, folic acid and other beneficial ingredients. It can provide... ...
Hand rolled buckwheat noodles
Eat more miscellaneous food. It's good for your health. -
Keren's Emerald glutinous rice and wheat (customized fat reducing snack)
I've always liked to eat glutinous rice and wheat. But now many shops outside are pure meat and wheat. I'm too tired to eat. And I have high calories. The self-made glutinous rice can control the amount of ingredients. Black rice and blood gluti... ...
Kwai Chi fish
The old people say. Eating fish makes people smarter.)
Braised winter melon
Braised winter melon is a special dish. It belongs to Zhejiang cuisine. This dish is fresh and salty, red and bright in color, soft and rotten winter melon, fragrant and delicious.
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I haven't eaten chicken feet for a long time. Although I bought them outside, they are also good. But they are a little expensive. I can't eat them well. They are really delicious today. They are addictive. They taste good.
Stir fried egg and mince
I'm tired of eating preserved eggs and cold dishes. Let's try some fried ones. I won't let you down.
Braised pork ribs in brown sauce (sweet and spicy)
For carnivores, ribs are a wonderful food full of temptations. One rib will not be difficult in cooking. The fascia wrapped on them will become a unique charm. (≥ Omega ≤) / delicious is the end. This time, it's a sweet and spicy taste. The sauc... ...
Stir fry in lotus pond
Lotus stir fry is a traditional characteristic dish in Guangdong Province. Lotus root is the main ingredient. With black fungus, lotus bean and pepper, it is not only attractive in color, but also nutritious and delicious. It's a Kwai dish. It's... ...
