Chinese Food
All Recipes
Spicy hairtail
Thank you for the bean and fruit ~ ~ thank you for the golden dragon fish ~ ~ the delicious food made with Grandma's little mustard seed oil is particularly delicious ~ ~ before, the golden dragon fish family ' It's inevitable that the common pe... ...
Sweet potato and cocoa
Recently, I fell in love with Europa. I especially love this soft Europa. I can say that this is my favorite bread so far. I like its taste. I like that it can change a variety of fillings. Every time I make soft Europa, I can change different f... ...
Mixed water bamboo
This dish is in my friend's company. I didn't like to eat water bamboo. After eating it for the first time, I thought it was very delicious. It has the natural taste of making melon. It has spicy and hemp. It's especially suitable for a meal in ... ...
Baby's supplementary food micro class pearl millet porridge
Millet's nutritional value is slightly higher than rice, and it is very easy to digest. It is usually used to make porridge. Today, I share a special cooking method with my mothers. The porridge is very similar to the simi dew in our dessert. Th... ...
Pumpkin millet porridge
Go to bed early and get up early to make breakfast. I always regard bean sprouts as bean sprouts
Nutritious pumpkin millet paste (Jiuyang soymilk machine version)
Everyone must have drunk pumpkin millet porridge. But many people don't know how high the nutritional value of pumpkin millet porridge is. This porridge is not only good for sale and taste, but also has connotation. Pumpkin and millet are nutrit... ...
Braised mushroom with soy sauce
When you think about steaming rice, you can also make a steaming dish. It's a two-way street. It saves electricity and time. Then I went to buy the Flammulina mushroom. I made a secret sauce of Flammulina mushroom. My family gave me a lot of pra... ...
Fish and tofu soup
Simple and unpopular soup. You can match the materials as you like
Diced lotus root with mushrooms in hot and sour sauce
Lotus root has a good nutritional value no matter raw or cooked food. Cooked food can nourish stomach, Yin, spleen and Qi. It has a good nourishing effect. Therefore, I specially made an appetizer for my father. With mushrooms, I can improve my ... ...
Sea cucumber millet porridge
In recent summer, people are restless, tired and tired. At this time, porridge is the most appetizing. In most people's mind, the hot summer can't be supplemented. Actually, sea cucumber is more suitable for eating in summer. It can't be heated.... ...
Maodou with garlic
The deepest memory in my memory is. In summer, I have dinner in the yard. My father and my uncle eat Maodou, drink beer and talk about our family. We play in the yard.. As if it were yesterday. I can't go back to my childhood. -
Congee with mushroom and chicken liver
For the first time, I uploaded the recipe to Dou Guo. I don't know what to pass on. Just start with the simple one. My son likes eating congee with preserved egg and lean meat. But it's not good for children to eat preserved egg all the time. Th... ...
Shredded lentils with parsley
The prince likes all kinds of mushrooms, lentils and corn, so his mother keeps trying.
Fish flavored shredded pork
The fish flavored shredded meat made by microwave oven is just soft and tender, and there is less cooking fume in the kitchen, which greatly saves cooking time. The main ingredient of fish flavored shredded pork is pork. The side dishes are also... ...
Quail eggs
The nutritional value and high amino acid ratio of quail eggs are similar to that of human body. The nutritional difference between quail eggs and human body is not significant. But one thing is particularly contrary to eggs. Eggs contain high a... ...
