Chinese Food
All Recipes
Nutritious Chinese yam with black pepper and iron stick
The appearance of yam is not amazing. It has a brown skin and a thin cylindrical shape. The meat is white and firm. The taste is slightly sour and sticky when chewing. However, according to the ancient books, eating yam has the functions of brig... ...
Chaoshan fried thin shell
The thin shell lives in the beach of outer bay or island with high salinity. It is a special seafood in Chaoshan area of Guangdong Province and southeast of Fujian Province. It tastes delicious and has high nutritional value. It is an indispensa... ...
Chicken, vegetables, millet congee ~ Baby breakfast
Millet porridge is often eaten by babies. Sometimes I add pumpkin. Sometimes it's lean meat and green vegetables. Nutrition is simple.
Nutritious millet porridge
I don't know why. I don't want to eat very much these days. I feel hungry when I can't eat at the meal point in summer. But now the weather is not so hot, but I don't have an appetite. I don't sleep very well. I'd better recuperate. Tonic is bet... ...
Millet, corn and oatmeal
My family he xiansen likes oats. All kinds of oats. But he is always tired of eating them. So I try to match it with other grains and dried fruits. It's delicious and nutritious.
Fried version
When the orcs came to Azeroth, they experienced the temptation of demons and the erosion of desires. The orc heroes finally found their own way to survive. They found their own justice. The body of justice needs the timely supplement of energy. ... ...
Kowtow chicken
Kouji is a traditional characteristic dish in Sichuan and Chongqing of China. It belongs to the cold dish of Sichuan cuisine. It has rich seasonings and integrates spicy, fresh, fragrant and tender. When cooking, the soup for cooking chicken is ... ...
Summer private dish hand shredded eggplant with peppers
My mother's homemade dish. It's spicy and fragrant. It's the most beautiful taste in summer.
Chicken shreds in cold sauce
It's hot in summer. My appetite is always bad. Now let me save everyone's stomach. I made a cold chicken. It's not appetizing. It's delicious to eat with steamed bread. Let's learn. It's easy to do without lampblack.
Bingtang corn paste - baby's supplementary food
Every time I have time to write a recipe, Xiao Bao takes a nap. Keep her quiet Xiaobao has a week. Because I eat with her, Chinese food will be larger. If it's just for Xiaobao, reduce it properly.
Pickles
It's taught by my aunt next door. It tastes good. It's nice to soak more carrots. It's salty.
Chicken gizzards with pickled peppers
Self taught super simple novice can handle it
Sanwei white cut chicken
No chicken, no feast is about it. A chicken in summer. Good health in summer. Chef and yuange bring the innovative version of Sanwei white cut chicken
Millet and red bean congee
I'm anemic and have a bad stomach. At first, I just make millet porridge. But I feel it's single. I checked some data. Red beans are rich in folic acid and have many nutrients. So I decided to add them. In addition, red dates and brown sugar are... ...
Pumpkin millet porridge
Summer gruel
