Chinese Food
All Recipes
[Zha Cai nuomi pancake] - Wujiang Zha CAI
It seems that mustard tuber is the God of food. It's suitable for me. Why use glutinous rice here? Because it's convenient. It's ready to eat. If it's made of ordinary flour, you have to go through a long wait for fermentation relaxation. When y... ...
[crispy rice cake] - rice cake is absolutely addictive
This kind of rice cake is best eaten now. It tastes crispy outside and waxy inside. It's amazing.
Tianjin cuisine - full blast
It's a very special dish in Tianjin. But now the restaurant's improved food is not what it used to be. Last time I went out to eat only chicken, cucumber and shrimp.. It's still relatively complete - there are many things, so it's called full bl... ...
Stir fried seasonal vegetable pancake
A few days ago, my son bought some vegetables for his birthday. There were a few garlic mosses left, half onions left, half carrots left. It's not enough to add all these together. I soaked some fungus again. Let's fry them together. I won't eat... ...
Golden meat muffins (low oil and sugar version)
I read a lot of recipes on the Internet. At last, I groped to adjust the proportion. Especially, the proportion of stuffing has changed a lot. I think that's the only way to make a meat muffin. Someone else's recipe is mung bean sand cake.. This... ...
Stir fried shredded pork with mushroom and pickled mustard
It's really delicious. I don't like it very much, but fat people like it very much. But they also eat less. I also went to buy a bag after watching show is also good taste of pickled mustard. I didn't find a bag in the supermarket in front of my... ...
Oatmeal cake with seaweed and meat pine
In fact, it's to consume more oatmeal when making fried chicken fillet. So I made this healthy oatmeal biscuit. -
Classic extra virgin olive oil Vanilla Honey slicing stick
Gallo olive oil is produced by a Portuguese professional olive oil company with nearly a hundred years of olive oil production history. Olive oil is considered to be the most suitable oil for human nutrition, because it has no chemical treatment... ...
Braised chicken
I don't do the same thing as the online braised chicken. It's a little crispy. But the braised chicken I thought was just the taste. No matter what the name is. Delicious is the most important. Soft and rotten cotton is especially suitable for t... ...
Nuomi pie
It's a long time to make this Chinese snack. Please be patient. -
Cold dishes / your favorite
It's winter. Many people are afraid of the cold. They don't want to go out. They lack exercise. They eat a lot of grease every day. They make this small dish for their health.
Braised yellow croaker
It's made by my colleague's grandma. It's delicious
Meat floss
For my son
Pancakes
Because I like crispy food. So I learned to make pancakes. I feel pretty good about myself
Crystal pig ear
This is a cold dish. The color of the finished product is crystal clear and the taste is crispy. With my exclusive dip material, it can serve both rice and wine. It can also serve as an amateur snack. It depends on how you enjoy it.
Braised chicken
Authentic Henan food. I heard it was a famous dish in Kaifeng. I have been shopping for a long time. Finally, I dare to try today. In addition, douguo has contributed the most to UNICEF.
