Chinese Food

Steamed stuffed bun

Pan fried scallion cake

My mother taught me this scallion cake. I studied it several times. I was very satisfied with the finished product. I wrote a recipe to share with you.

Kwai Po will learn quick dish -- cucumber scrambled eggs.

The return to work tide has come. Although the whole Spring Festival, everyone is closed at home. However, facing the construction and leaving home, I found that there are many little friends who are not very good at cooking. Special time. Resta... ...

Braised streaky pork

I often stew streaky pork. I can have two more bowls of rice. Even my children who don't like pork eat several pieces. -

Stewed meatballs with white gourd

Stewed Beef Brisket with radish

Every child has an extra bowl of rice

Stewed rice

Hot and sour potato shreds

Hot and sour potato silk is a home-made dish. The taste of hot and sour crispy is popular. Its cooking method is very simple. But it's not easy to make a dish of qualified potato shreds. How to make potato shreds cooked and crispy, spicy and delicious?

Classic Chaoshan dish with sweet potato and taro

Anti sand taro, stir fried sweet potato, cake baked taro, the same materials, subtle methods, create different forms of delicious. -

Braised radish with pork

Eat radish in winter and ginger in summer. Radish has certain functions of invigorating the spleen, reducing food consumption and reducing Qi. It can moisten the intestines, relieve constipation, sterilize and kill insects. After eating radish i... ...

Spring rolls stuffed with fennel

Spring rolls should be eaten at the beginning of spring. Although we can't go out to purchase this year because of the epidemic, we have a good stock in the refrigerator. Spring rolls fried with existing ingredients are particularly popular. -

Fried mushroom with chicken and vegetable

I don't go out. I don't have much activity. Not only will I gain weight, but also my immunity will fall. Special period. Friends stay at home every day and try to do some simple indoor sports. Don't lie in bed all day. Try to let the body move. ... ...

Red bean cake comparable to pastry shop

Eating healthy is eating well

Langya potato (less oil version)

When I was at home, I suddenly miss the fried potatoes at the gate of the primary school. I can't go out in a special period. Then I'll carve it myself. This recipe is a low oil version. Only half a bowl of oil is left after frying. You can fry ... ...

Braised noodles with beans and potatoes

Kaikouzhi Beijing snacks

Kaikoushi is a traditional Chinese snack. It's also a famous snack in old Beijing. It's like a grin after frying. So it's called kaikoushi.. It's delicious. My children are addicted to it after eating it once. I always make it for them. Recently... ...

Fish flavored shredded pork (non spicy version)

When I was in college, I used to like fish flavored shredded pork. It's spicy, salty and delicious. It's super delicious. Especially a circle of red oil spilled from the side of the plate. It's the smell of fish. Just thinking about it, I can't ... ...

Stir fried ham with green pepper

Now the epidemic is tense. The price of pork is also rising outrageously. I made a meat dish out of the leftover ingredients in the refrigerator.

Pancakes

This pickled radish. One can a day