Chinese Food
All Recipes
Spring cake
The winter when everything is closed has passed. It is beginning to enter the spring when the wind is warm and everything is growing. Spring is really coming. The plum blossom in the park has opened. After this period of time, you can go out and... ...
Mustard casserole with vegetables, meat, seafood and delicacies
This holiday. Even staying at home can make contributions to the motherland. Usually the Spring Festival breaks for a few days. Staying at home is over. I just hate that the holiday can't be longer. This holiday. Less than the last resort. Every... ...
Seafood porridge. Double the aroma
This seafood porridge is supported by shrimp head oil. What do you want to eat at home?
Cute dada hen lays egg bread. She cries for the child next door
This Spring Festival feels very long. I seldom go out these days. I stay at home during the Spring Festival. What can I do? As a food lover, of course, I study all kinds of delicious food at home. Our family all like to drink soy milk very much.... ...
Sweet and sour little yellow croaker
I like the taste of sweet and vinegar very much. I also like fish very much. Today, my mother bought some frozen small yellow croaker. It's not fresh fish. I made a small yellow croaker with sweet and vinegar.
Delicious snacks, breakfast, eggs and pancakes
It's really boring to be at home during the holiday. I want to go out for breakfast. But the breakfast shops are closed. I really miss the feeling that once I went out in the morning, the streets were full of snacks. My husband would like to eat... ...
Bread with salted butter
Salty, fragrant and soft bread. It's baked with some thousand island salad dressing. It's fragrant. It's also soft and delicious the next day.
Home version simple sugar cake
Today, I suddenly wanted to eat sugar cake. So I asked my mother-in-law. Then the story began... Gonggong said that it's better than what he bought. It's also cool and bulging. It's very successful and happy.
Braised fish with black bean sauce
I always like to eat grilled fish. But I never thought that it was not so difficult to make it myself. When I was at home with the epidemic, I made it.
Crisp white radish
Get rid of artifact
5-minute easy to handle cold lactone tofu and delicious add plate
Today I make a simple and quick stir dish with Kwai tofu, which is delicious. -
