Chinese Food
All Recipes
Potato oatmeal omelet
I am Kwai Tsu and I have a quick snack. It tastes delicious. Guys. Heart is not as good as action. Can potatoes and eggs be eaten together? I'll make an answer here - in fact, potatoes and eggs can be eaten together. Potatoes and eggs are the mo... ...
Braised chicken
It's mom's taste. When mom makes it, the whole family likes it. Share it. Talk about your mom.
Milk, watermelon and Sago
Sweets are popular all year round in Guangzhou. Desserts and soups can be made by every household in Guangzhou. They also have thousands of flavors, because they are the flavor of home. Summer. How can summer be called without dessert? In summer... ...
Salty steamed bread, scallion and flower rolls
At last, I learned how to make flower rolls. Mom likes to eat salty flower rolls. This one is just like her.
Baked rice with chicken and cheese
Soft and soft, with cheese aroma A kind of
One of the hot water in summer
My own pork meatball. It's made into soup with sweet zucchini and agaric. The sweet meatballs in the soup are delicious.
Or breakfast tea [Kwai honey with muffins]
Buy a box of blueberries. You want to make muffin. ha ha. That's a good reason. But muffins are really fast breakfast or afternoon tea. Collocation with honey and yogurt and fruit. Kwai Tai is delicious.
Hot kidney flower
Listen to the cross talk. You can find the kidney flower without changing chopsticks.
Non fried version
Miss Gao loved meat from childhood. She loved meat when she married a husband. She also loved meat when she gave birth to a boy. Therefore, there must be meat dishes in the recipe of this cook. Today's braised lion's head is not fried but boiled... ...
Steamed fish slices with minced peppers
The fishy smell of river fish is heavy. In fact, as long as we deal with it properly, it is very delicious. Just remember - the fish is fresh enough. Marinate it with rice wine for a while. Add in the chopped peppers you make. It's delicious. It... ...
Golden needle roll of bacon with black pepper
Bacon is a kind of bacon. It is made by applying spices and sea salt to pork belly after natural air drying. The evenly distributed fat is smooth but not greasy. The salt degree is moderate and the flavor is full. I smoked bacon with [wangjiawu]... ...
