Chinese Food
All Recipes
Hot and sour kelp
When I went to school, I was far away from home. I went home once every six months. My mom sent me a bag if I could not be greedy. She shared a bowl with my roommate next door. She ate it with her roommate. She ate it by herself. That's right. I... ...
Nutritious and delicious butterfrog
The forest frog has the functions of tonifying kidney and Qi, nourishing yin and lungs, strengthening spleen and stomach, nourishing qi and blood, anti-aging, and mental disorders. It is a very popular delicacy in Northeast China. Let's make it with me.
5 minutes Kwai. Shoot cucumbers..
Crispy and refreshing. Low fat and weight loss.
Sweet and sour spareribs
Sweet and sour pork ribs is a typical dish in the sweet and sour flavor. It is a traditional specialty dish loved by the public. Fresh pork chops are selected as the main ingredient. The meat is fresh and tender. The color is red, bright and oil... ...
Balsam pear casserole
Our daily life. Home cooking. Balsam pear pot. A common dish on our dining table. A casserole made of balsam pear, pickled vegetables and streaky pork. Balsam pear has the effect of clearing away heat and detoxification, increasing appetite and ... ...
Spicy crawfish
When this season comes, it's really good to have a lot of friends like kebabs, crayfish and ice beer. This family version of crayfish will never lose out. The hot pot bottom material is selected. When the thirteen spices are selected, you really... ...
Spicy chicken
Spicy. My favorite dish
Tasty melon slices
This is a simple Kwai Chi dish. Fresh and tender melon slices. Cooked into crisp and spicy taste. Pepper's hemp can stimulate taste buds better. More rice with soup. Better taste.
Hand shredded chicken in cold sauce
This dish is just cold. I can't help salivating when I smell the smell of acetic acid and cooked pepper. It's delicious. Three bowls of rice are not enough.
