I've been drinking this health soup for many years. When I used to have a health pot, I used to cook it in an electric cooker. Now I have a health pot. It's more convenient and convenient without wasting. There are many kinds of health congee li... ...
In summer, mungbean sand is also popular with many people, including mungbean popsicle. Mungbean sand is much more to eat. This one is different. The tea is fragrant and smooth. This smooth mung bean sauce is made by Jiuyang new wall breaking ma... ...
Summer is coming. If you want to eat popsicles, you can make some mung bean popsicles at home. Quench the heat and thirst. This time I made mungbean ice hockey. -
Crispy, crispy, fragrant and sweet. Tea is the first choice.
It's getting hotter and hotter. Mung bean soup is a good Chinese folk summer relief product. It has rich nutrition, various cooking methods and various tastes. Today's bowl of green bean soup. It's cooked in the most common way. Replace half of ... ...
The beginning of summer has come, so the hottest summer is coming. From the point of view of health preservation, the most important thing for long summer is to eliminate heat and remove dampness. Dampness is the main gas of long summer. Especia... ...
Because of the sultry and humid summer in Guangdong, we often boil some sugar water. It can not only supplement the nutrition and water, but also make the water available through the fire. It can absorb iodine, potassium, calcium and dietary fib... ...
My wechat official account [personality is better than beauty]. After you pay attention, you can become Xiaozi's friend. If you have any questions during the production process, you can consult that summer is the season of mungbean. It is also t... ...
Korean bibimbap is not strange to the relatives who often chase Korean dramas. Song Zhongji, the God of man, said in the play that girls who eat bibimbap are very cute. . In fact, bibimbap in stone pot means love in South Korea. A man should mix... ...
It's about Dragon Boat Festival. Making some mung bean snacks has failed. It's good to spend the spring and summer smoothly. This is a kind of crispy pastry similar to the wife's cake and the Soviet style moon cake. Bite open the crispy and fall... ...
I learned to grow green bean sprouts by myself. I observed the growth of green bean sprouts every day. The spontaneous mung bean sprouts had no additive and pollution. Have fun and eat well.
Since coming back from happy in Taiwan during the winter vacation, the children have been thinking about the Meiling cake (the name they heard) they ate there. But the mung bean cake sold in Taiwan is too sweet. It's more healthy with mom's bran... ...
5.12 this is a story about how the body can resist the green in the vegetables I'm really busy, tired and miserable these days. It rained a little bit cold the other two days. I thought I hadn't moved home before I collapsed and I dare not catch a cold
Mungbean. In the process of germination, vitamin C will increase a lot, and part of the protein will be broken down into various amino acids needed by the human body. It can reach seven times of the original content of mungbean. Therefore, the n... ...
Dragon Boat Festival is coming. Make zongzi according to the scene. For the first time in 34 years, zongzi was made. It didn't sell well. It was delicious.
It's a light and delicious dish with excellent hospitality. It's fast and simple. The fans absorbed the fresh prawns, which was more delicious. I added baby cauliflower leaves. It's not greasy to eat. It's suitable for all ages. Steamed fish and... ...