Chinese Food
All Recipes
Stewed vegetables
Spring health food
Stir fried mushrooms with sliced pork and garlic
The meat is smooth and tender. Mushrooms are delicious. Simple and quick, Kwai, delicious.
Braised white mushroom with pork fillet
Delicious home-made dishes. Click to pay attention to sister youmi. The delicious dishes are endless.
Mushroom, chicken and spinach congee
Chicken and mushroom congee will be ready in a few minutes. All the ingredients used are the leftovers from yesterday. The chicken uses the smoked chicken bought last night. It's torn into strips. Because the smoked chicken has its own flavor, t... ...
Baigujing luncheon Bento Series 2
Delicacy, Kwai Mi, beautiful nutrition, quick hand care, and many brain IQ IQ smart tips are all get~. It's a nutritious and low-fat luncheon. It's perfect for taking it to work. Women usually take better care of themselves and stimulate the las... ...
Chicken casserole
My daughter went to college. It's hard to go home. The food for collective life is not nutritious enough. Specially made this dish for her. Supplement nutrition. A happy family dinner
Mushroom soup with tomato and fungus
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Stewed rice with ribs
Fragrant, meat, vegetable, fast, delicious and healthy. Time to cook a meal. The food is better.
Glutinous rice egg
This dish was very popular in Anqing last year, but there's only one more procedure. There's salt and fire in the plate. There should be a foreign name here. What's the Flaming Mountain? Sorry to forget the specific name.
Braised chicken with spicy sauce
I love rice and chicken stewed in brown in the neighborhood of my company. But there are only a few mushrooms in boss Ho's chicken stewed in yellow. As a mushroom lover, I can't help it. I can only add as many mushrooms as I want. And since my m... ...
Fried chicken slices with garlic sprouts
In spring, a large number of garlic sprouts are on the market. The vegetable market is full of intoxicating green. Garlic sprouts are not only green and pleasant in color, but also rich in nutrition. Moreover, garlic sprouts contain a kind of ca... ...
Zero difficulty white jade mushroom meat cake
ාාාාාා. Long in the meat mud of white mushroom. Listen to have appetite.
It's ten times better than the iron tube. The best way to make up iron. Just add this to the porridge.
The reference age of mushroom beef congee is - 12m + and the iron content and absorption rate of beef are very high. Vitamin C in tomato can reduce the oxidation of divalent iron. The iron supplement effect of the combination of the two can be g... ...
Miscellaneous food, American sauce, buckwheat and hemp
What to eat and what series...... Buckwheat noodles are easy to grow insects in summer...
Salted duck egg with glutinous rice
I saw a lot of people selling it before. It's delicious. Think about why don't you try it?
Exclusive Kwai Mushroom Mushroom Tofu fresh, tender and smooth Xiao Bai.
When it comes to cooking, it's like starting a business from 0 to 1. It's easy from the beginning to the present. It's going through some processes and detours. I want to share it with my buddies who are learning how to cook. I hope it can help ... ...
Yangwei noodles
Recently, gastritis happened again. It delayed the train to see a doctor in the hospital of traditional Chinese medicine. I called to get angry with Lao Wang, and then I came back to my home. Turn over the leftover ingredients in the fridge and ... ...
Love to eat meat and love to eat vegetables
My husband and I both like the taste of Jingdao, so the braised noodles are the delicious northern Ramen packed in supermarket bags. For the sake of no firewood, tenderness and fat, the meat is the delicious chicken leg meat.
