Chinese Food
All Recipes
Braised eel in tide style
It's good for women to eat eel. The beauty effect is good. Eel meat is rich in high quality protein and various essential amino acids. It has the functions of tonifying deficiency, nourishing blood, removing dampness, and anti tuberculosis. It i... ...
Fat reducing Bento
In this period of time, I have prepared different fat reduction lunches every day. But I'm too lazy. I didn't take any pictures of the production process. Today, I took some time to take a picture. I'll have a look at it. It's about connotation
Stir fried kidney with vegetable to lose weight, reduce fat, slim body, shape fitness, pumpkin, golden needle mushroom, peach, nutritionist's private kitchen
Weight loss begins Recommended ingredients [konjak] konjak-0 calories, 0 fat, 0 starch is full of rich dietary fiber. No matter how much you eat, you won't get fat. There are many konjak shapes. The most common konjak knot is konjak kidney flowe... ...
Mushroom and lettuce
In a few days, I will take my family on a long may day holiday to enjoy life in the green travel bar and enjoy the beauty of nature. It's an ideal match for traveling food to share with you a fresh and delicious vegetable suitable for outing, wh... ...
[slimming warm heart soup] tomato, Flammulina mushroom and egg flower soup (without a drop of oil)
It's rainy season recently. It's wet and greasy every day. It's suitable to drink a bowl of hot soup in the morning. Vegetable soup without oil is the first choice. The fresh and sweet taste of tomato serves as the base of the soup. Then Flammul... ...
Mushroom and shredded potato
A small dish, a bowl of congee, a roll of pancakes, life is so simple and beautiful
Chicken Congee with mushrooms
Warm porridge. Warm your stomach. I like porridge very much. When I was a child, my mother's favorite thing was vegetable and lean meat porridge. I haven't been tired of it for many years. Get my mother's true story. Making porridge is different
Stir fried forest
Everyone has a unique forest flavor in their memory. In my impression, the smell of forest is soil, pine, and the cool and warm fragrance of moss in the stone crevices, which is slanted and impartial by the sun. The name of this forest stir fry ... ...
Yuanshen millet porridge
Nourishing stomach, good for regulating stomach and intestines
Mushroom, Cordyceps and pork bone soup
Cordyceps flower is rich in protein. It can enhance and regulate the immune function of human body, improve the disease resistance ability of human body, benefit the liver and kidney, supplement the essence, stop bleeding and dissipate phlegm. I... ...
Healthy vegetarian (fresh mushroom and toast)
In the morning after the rain, the air is fresh and pleasant with a little water vapor. Some people say it's depressing, so enjoy the flowers and vegetables A kind of
Supplement of amino acids in three fresh white gourd soup
Lentinus edodes are often used as the first choice food to supplement amino acids because they are affordable and easy to buy. There are 18 kinds of amino acids in Lentinus edodes. Therefore, adding Lentinus edodes can make the soup more fresh a... ...
Pan fried Abalone with black pepper and mushroom
Pleurotus eryngii, hand shredded Pleurotus eryngii, sliced and fried. Each dish is tender and juicy. This plain abalone and Pleurotus eryngii is also a juicy dish.
Steamed bun with mushrooms and bamboo shoots
The spring shoots are fresh and tender. The vegetables are refreshing. The mushrooms are mellow and glutinous. It's a long time to bite. It's full of spring.
Huangpao fruit wine
Huangpaoguo. Name of traditional Chinese medicine. To plant the fruits of the Rosaceae. Scientific name of plant: five leaf strawberry. It is a hillside grassland with an altitude of 10002300m. It has the effect of tonifying kidney and astringen... ...
Family version simple tofu brain
Change the pattern to make breakfast
Shrimp slip
Shrimp slip is a kind of shrimp mud product. The main materials are shrimp. The auxiliary materials are meat, fish, etc. The way to make the shrimp smooth is to remove the shell of the shrimp. Through thousands of times of beating, the meat will... ...
