I had leisure the other night. I made braised Japanese tofu. Japanese tofu braised in soy sauce is delicious. Tofu is soft, tender and smooth. It tastes better with mushroom, shrimp and other ingredients. -
It's my favorite dish at ordinary times. It's not very salty. You don't need to eat the main food. Replace the main food with root vegetables. Lose weight and clean the intestines. It's very refreshing different from the common curry stew. Eatin... ...
When I saw that there were two bags of Flammulina mushroom and a lettuce left in the fridge, I made this dish together. It took me a little time to make this dish. I like to cook delicious food sometimes. I like to enjoy it quietly by myself. Th... ...
Spring roll is a delicacy eaten in spring. Because there are many fresh vegetables in it, it will bring you fresh and healthy.
It's not easy to work hard outside my hometown. I miss my family very much every holiday. There are also authentic delicious food in my hometown. If you miss your family, you often make phone calls or video communication. But what do you do when... ...
The Flammulina mushroom has a special smell after baking. There is no oven at home. Just use an air frying pan to finish the delicious food.
I've been studying baking at home every day since I quit my job. Today, I suddenly want to make a bun. This is the first time in my life to make a bun. The first one is almost ugly and crying.
Meat sauce noodles. The main process is still on meat sauce. But it's very simple...
A leisurely weekend. Lovely eyes always like making dumplings. So there is a happy dumpling feast The first time I made dumplings, I thought it was pretty good. All kinds of bags on the way Have a good time.
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...
Because I used to be very busy, I didn't have time to fry many dishes. I often bought 23 Jin of mushroom, a piece of pork, two bowls of rice and a dish for my husband and me. What I ate was called a joy...
My mother-in-law comes to a carp meal every special day for family gatherings, because that's her favorite and best cooking dish. I haven't eaten since my mother died. So it became a childhood memory. On the special day of Qingming, share this d... ...
Hericium erinaceus has a strong taste. It will be bitter if it is not handled well. This is a simple and delicious recipe of Hericium erinaceus.
I want to eat preserved egg recently. It used to be preserved egg with tofu. This unexpected surprise is delicious with Flammulina mushroom.