Chinese Food
All Recipes
Three fresh noodles
The old people often say that eating pasta is good for your stomach. This three fresh noodles is breakfast today. The noodles were rolled out by his father and put in the refrigerator last night. After cooking this morning, Niu's dad was excited... ...
Pickled dumplings
Kimchi dumplings ordered by our family ~ ~
Spring rolls of beef
A family dinner can bring out dishes.
Beef rolls with mushroom
Learn from Japanese Teppanyaki. It's super simple & it's rich in texture. You can't cook from then on.
Celery fillet dumpling
There are a lot of celery in the refrigerator. I don't want to fry it. So I have this celery ridge dumpling.
Fried rice with golden eggs
When you are at home, you can quickly serve fried rice with eggs and a bowl of soup. Don't pour the rice the next day. Fried egg and rice is also a good choice.
Delicious food is necessary for baby
Chinese parents always think that their children eat too little. They try their best to achieve what they think is satiety , so over feeding has become a common habit. In fact, in the aspect of infant feeding, parents should first understand wha... ...
Stir fried mushroom with minced meat and soy sauce
Pleurotus eryngii has always been my favorite dish. It tastes delicious. It has a crisp taste of abalone and a fresh smell of almonds. Pleurotus eryngii is rich in nutrition. Eating it often can improve the immune function of human body. It has ... ...
Rice in pot
It's simple. Speed is the first. You can eat it at home.
Kwai Chi, first season - white mushroom
The company doesn't provide food. Every day I have to struggle with the problem of bringing food. I'm not the only one. Many working people have a headache about lunch. Go out to eat everyday. It costs a lot of money. It's unhealthy and unhygien... ...
Braised rice with mushrooms and sausage
I bought a package of dachshunds to make dachshund stewed rice in the Spring Festival ~ ~ after a long time, the last one finally completed its mission. It's always convenient, convenient and delicious~~
Roasted mushroom with cheese and quail egg
The toasted mushrooms that our fat classmates are full of praise ~ ~ it's good to have a big oven. I think it's too little every time ~
