Chinese Food

Baked shiitake rice with milk sauce (≥ 0)

Baked goods used to be my favorite. I'll learn to do it when I have a chance. The next goal is to learn to do lasagna.

Mushroom and bamboo shoot soup

Every time I write the story behind me, I want to laugh. Because this soup is also the leftover material in the refrigerator. Ha ha

Steamed Abalone with mushrooms and quail eggs

Lazy menu 1. Delicious and simple. No mistake in beauty, slimming and nutrition

Xianggu wine, Fangxian County, Hubei Province

Recipe provider - Rao Changqing

Fujian Quanzhou radish rice

Recipe provider - Cheng Shikun

Fried rice with golden eggs

Shredded pork with mushroom and tofu

Hakka dish - brewed balsam pear

Let's show the traditional food of Dragon Boat Festival. Here I am. It's different from other places. People make zongzi. We also eat them here. But when it comes to the Dragon Boat Festival, there is a rare delicacy - brewing balsam pear.

Braised monkey head mushroom with shrimp and vegetable

In the past, Hericium erinaceus has always been wild. It is mostly produced in the shade of mountains and forests. Since ancient times, Chinese people have the habit of collecting wild Hericium erinaceus as food and medicine in the deep mountain... ...

Fermented bean bubbles

Stewed chicken with mushroom

Stewed chicken with mushroom is a famous dish in Jiangsu cuisine, which is welcomed by the whole country. Compared with other foods, chicken is always delicious. Just like this stewed chicken with mushroom. The strong fragrance permeates the kit... ...

Korean barbecue beef and mushroom rolls

Fried chicken liver with mushrooms and beancurd

Beef slices with black pepper and oyster sauce

Porphyra, mushroom and egg noodle soup

It's just that the egg blossom in the egg soup has been changed into a more resilient egg stick. Due to the lack of tofu skin, tofu skin is not added. The shredded tofu skin will be more chewy when put into people.

Braised chicken with potato

I had a meal in Shanxi noodle restaurant. I felt very good. I researched and added some ingredients. The taste was very good, so I shared it^_ ^

Onion cuisine

Leisurely Sunday. The sunshine is very good. It gives people a warm feeling through the window. Suddenly I want to change my taste and mood.

Fried bacon with mushrooms and asparagus

I like the colorful dishes. They can bring visual enjoyment and add endless fun to the kitchen life.

Xinjiang mixed noodles

One bite into the whole nutritious cheese mushroom baked egg

Continue the topic of breakfast this week. The most important element in breakfast is eggs. In the face of a large number of eggs, red skin, white skin, native eggs, foreign eggs and so on, do you feel at a loss? I'm responsible for my own body ... ...