Chinese Food
All Recipes
Stewed chicken with mushroom and chestnut
My husband likes stewed chicken and rice recently. I have eaten them several times. I always think that the chicken used in the restaurant is not fresh. The important thing is that there are not many decent chicken in one serving. So I want to m... ...
Jade dumplings
Jiaozi, jiaozi, my favorite. Each green is like cabbage. No matter how many feasts he has, he should be innocent.
Smooth chicken
Mushroom and chicken. It's a big temptation for those who like to eat chicken.
Braised noodles in old Beijing
This is a very emotional way for flowers. When I was a child, my mother would cook a red egg for me every birthday. In the evening, she would make this kind of noodles with strong fragrance. There are my favorite fungus and eggs. There are fragr... ...
Braised chicken with mushrooms
My son likes to eat chicken. I like the stewed chicken rice outside. Today I made a simple stewed chicken at home. Hahaha. It's not bad at all. My son mixed two bowls of rice with the stewed chicken soup. It's very original. It doesn't have any ... ...
Baked rice with chicken, mushroom, onion and bacon
Fragrant and appetizing.
Mixed mushrooms, crocodiles and pork bone soup
Bamboo fungus has the functions of nourishing and strengthening the body, nourishing qi and brain, calming the mind and body, nourishing qi and Yin, moistening the lung and relieving cough, clearing away heat and promoting dampness. Bamboo fungu... ...
A bowl of braised noodles with ground pork
This noodle is super delicious. Summer is coming. In early autumn, I'll have a bowl of fragrant stewed noodles with pork, apricot, abalone and mushroom. There are all kinds of meat. This recipe was shown on the popular program happy life a little bit. -
Super simple spicy pot
I want to eat spicy pot, but I can only make it myself if I don't have to eat it abroad.
Xiaoqing's new version of boiled fish
In my mind, boiled fish is full of red peppers. Today I made a new version of boiled fish from Xiaoqing. I added some mushroom and soybean seeds. You don't want to choose sea bass. Although there are few fish bones, they are all broken. I chose ... ...
Chaozhou seafood porridge
Chaozhou casserole porridge is the most stomach nourishing porridge. It is also one of the most favorite delicacies of southerners
Auxiliary food for baby (ribs)
My baby is still young. I can eat only a limited number of main foods. So I always add as many side dishes as possible to the Limited main foods. But when mixing them, I need to know whether they can match. If the degree of soft rotten is approp... ...
Stewed pork tendon and mushroom soup
Hericium erinaceus is rich in nutrition. It's smooth in nature, sweet in taste, beneficial to the five internal organs, and helpful for digestion. It has the effect of invigorating the stomach, tonifying the deficiency and benefiting the kidney ... ...
Noodle soup with towel gourd and shrimp
Autumn is coming. It's time to keep healthy and dry. Autumn tigers sometimes make people have no appetite. A bowl of loofah and shrimp soup noodles. Add a lot of vegetables. It's nutritious and not greasy. Eating more is not afraid to get fat. I... ...
Fried noodles with shrimp and eggs
Every time I go to weiqianla noodles, the price is not low and the taste is sometimes unstable. When I have some brine eggs and chicken legs at home, I decide to buy some udong noodles and come back to make it myself. It's very enjoyable.
