Chinese Food
All Recipes
Purple rice dumpling
Jifan is a kind of rice steamed with half glutinous rice and half rice. You can also add shredded mustard and salted duck eggs. This time, the rice dumpling is slightly improved. Purple rice is used. It's wrapped with dough sticks, eggshells and... ...
Fried shrimps in typhoon shelter
On the weekend, the family members of the company's employees ate fried shrimps in the shelter for the first time. They asked the company's canteen master how to do it. They went home and tried it decisively. It tasted good.
Stir fried pork with dried bean curd
In the past, when I was in college, there was a house where the rice was very delicious. At that time, I especially liked to eat his home cooked pork. I liked to eat the dried incense inside. Suddenly I thought of it, and I made it myself. It wa... ...
Coconut milk and Tremella toast
Sugar free coconut milk and Tremella syrup
Baby's supplementary food -- Xianbei mashed potato
Xianbei mashed potato - ① months old - over 7 months old ② ingredients - scallop meat 30g, potatoes 50g, shrimp skin powder 1 scoop, salmon loose amount. ③ Nutrition advice - if parents and friends find that their babies suffer from anorexia, ea... ...
Turkey Thanksgiving
Thanksgiving is coming soon. Make some food for mom and dad. The function and function of chicken is smooth, warm and sweet. It can enter the spleen and stomach meridian. It can warm the middle part of the body, replenish qi, supplement essence ... ...
Butternut Matcha cake
Bought some avocados. The children don't like them. They suddenly want to make cakes for them to try.
Chestnut and black chicken soup
When I was at home, my mother would make a pot of Chicken Soup for my family every year when the fresh chestnut was on the market. This chestnut chicken soup is light and non greasy. There is also a little sweet. It's made of chestnut powder, gl... ...
Small rice porridge with silverfish and vegetables
Silverfish are very rich in calcium, high protein and low fat. Today, I used it to make a porridge for my baby. I also added vegetables and millet. Not only beautiful color, but also supplement vitamins and minerals. Fully in line with the thick... ...
Congee with vegetables, eggs and lean meat
If you don't believe me, you'll never get tired of it.
Roasted eggplant with garlic
Barbecue should be something that many people can't stop. Except barbecue. Eggplant in vegetables should be a favorite of many people. The key to roasted eggplant is the ingredients. I made this roasted eggplant at home. The ingredients are rich... ...
Steamed hairy crab
When the wind blows cool, it's the day when crab fat cream is red. Autumn is a good time to eat crabs. The crab is delicious and nutritious. It contains a lot of protein, calcium and zinc. It also contains a lot of iron and vitamins. The steamed... ...
Bacon Rolls
Tang Zhi. Panming said: Gou Rixin. Ririxin. Rixin. Kang Gao said: to be a new people. The poem said: although the Zhou old state, its life reform. Therefore, a gentleman has nothing to do with his extreme. ——The combination of bacon and bread i... ...
Yunnan vegetable bean red rice noodles
Yunnan People's love for rice noodles is unimaginable. One kind of rice noodles can eat hundreds of patterns. There are many varieties of rice noodles. In addition to white rice noodles, red rice noodles, purple rice noodles, corn rice noodles a... ...
Feast dishes, heart nourishing, lung moistening, golden soup, fat cattle
Fat beef in golden soup is an entry-level dish, so many restaurants have made it a special dish. Pumpkin soup is often used in restaurants to make soup base. It's good for meat and vegetable. It's beautiful in color and not for taste. It's calle... ...
