Chinese Food
All Recipes
Spicy pot
I remember that there was a time last year when spicy pot shops were in full bloom. They were super popular and the price was not cheap. Two or three people were randomly ordered for two or three hundred yuan. The reason why they thought it was ... ...
Stewed fish in Northeast China
It's called Bayu in my hometown. When you choose fish, you need to choose a variety of meat that can't be stewed for a long time. For example, black fish can also be stewed. Stewing is adding anything. The most common collocation is hand shredde... ...
Braised chicken with mushroom and fungus (Guangzhou)
This is a native chicken from my husband's friend. I'll kill it by myself. I'll pluck my hair. I'll stew a pot of mushroom and fungus chicken fresh. It's delicious. Just like Guangzhou food. Fresh ingredients. Original taste.. It's a delicious dish. -
Pumpkin bun
Autumn and winter are undoubtedly the favorite seasons for food. All kinds of seasonal fruits and vegetables make people feel better. They say that fruits and vegetables should be healthier in the season. Then, take advantage of this good time. ... ...
Heart shaped corn ham salad bag
It's a super cute bread. It's very simple to shape the dough into a peach heart shape. It's not only more beautiful, but also more fillings can be put in the middle. It tastes more delicious. I prefer sweet corn and ham. So I have corn and ham s... ...
White radish meatball soup baby supplementary food micro class
White radish meatball soup refers to the age of 12 months + round meatballs. Babies will love it very much. Today, I'd like to introduce a bean curd, meatball and radish soup. It's soft, easy to digest and has the function of moistening the lung... ...
Glutinous rice stuffed with black sesame
I bought a lot of black sesame seeds some time ago. I can't finish eating them just because I have materials at home. Make a simple Mashi. It tastes good. It's also convenient and fast.
Cranberry Brownie
This Cranberry Brownie is super simple. Just mix the ingredients well. It doesn't need to beat the protein. It's mixed with cranberry's sweet and sour characteristics and chocolate's bitter taste. I really like it. Because Brownie itself is swee... ...
Delicious northeast pickled vegetable pork pie
It's full of the flavor of hometown
Tuna baguette
If you are not afraid of being fat, you can add cheese to it
Kunbo seafood congee in casserole
Chen Kunbo's food grade casserole. It's dry, quick and cold, but it doesn't break. Chen has always liked seafood porridge. He started Kunbo's casserole and started to make it by himself at home. What he made by himself not only tastes delicious,... ...
Tinfoil Chipmunk
My love for the fans of tinfoil flower armour. I can't express it in three words or two.
Spring rolls with fried vegetables and meat
The skin of Vietnamese spring roll is very time-saving. If you have wonton skin at home, it's OK.
Toast stick
I ate the toast in the middle. What about the swelling on the left side? I lost it. It's too wasteful. I'll teach you a way to eat beside the toast.
Sauteed sausage with pickled vegetables
Sauteed fat intestines with pickled vegetables. Under the effect of pickled vegetables, the fat intestines have some greasy feeling. The fat intestines are slightly chewy in the hot and sour food. It's very delicious.
