Chinese Food
All Recipes
Bread salad with vinegar sauce
Ghost has ended. But my focus is on the 16 episodes of Wuli's messengers in the underworld who have been eating grass and salad. The fatter I look, the fatter I am. In order not to let the vegetable dryer lay off forever, I also mix a fresh and ... ...
Braised spare ribs
It's new year's day. Everyone has to stew ribs. There are many ways to make ribs. Braised spareribs, sweet and sour spareribs, stewed spareribs and so on. But people still prefer braised ribs. Today, I'd like to introduce my braised spareribs.
You who have meat
1.23 this is a story of real meat with heart Ououxiang. It's the greedy one when I remember it. Although I can't remember when it was saved
Stewed chicken soup with mushroom
1. Choose the mother Chai chicken of about 180 days (this time, I made the most expensive Chinese wolfberry chicken in the history. But it's really fragrant. The taste is not Chai. You can search TB - tuanbolong Chinese wolfberry chicken). The b... ...
Home style Mapo Tofu
The authentic minced beef for Mapo Tofu. I'll make a home style version. It's directly on the pork.
Hanging up the red lantern
In the new year, family reunion. Make a simple and delicious steamed dish for the family. Spend some time to put a beautiful dish. Add a festive atmosphere. In the laughter, enjoy the big dish with auspicious meaning, delicious taste, simple pro... ...
Table rice, big dish, chopped peppers, Flammulina mushroom. Wake up your taste buds and appetite
It's new year's day in a twinkling of an eye. Friends and classmates from all walks of life also have holidays. Parties, annual meetings, old friends for many years, old classmates who haven't seen each other for a long time. Maybe you'll meet t... ...
Chinese New Year's Eve meal is full of beef and spicy pork tripe
Jinqian tripe is a kind of beef belly. The surface pattern is like copper coin. It's a good choice for Chinese New Year cold dishes. This time, it's made of spicy brine. Jinqian tripe is crispy and tasty. It's a good starter with fresh cucumber slices.
Macaroon Margarita
Go to drink the full moon wine. There must be red eggs back. How can you finish it? Just make this self-made Margarita. Crispy is inevitable. It's important to add almond powder. The unexpected harvest in the taste^_ ^And eating so much butter i... ...
Hardworking and rich vs celery mixed with beancurd
Chinese New Year's Eve meal is also called reunion meal. During the Spring Festival, there will inevitably be beancurd on the table. So why eat beancurd for the new year's dinner? Yuzhu means rich. It is also an indispensable dish on New Year's ... ...
Annual surplus (steamed yellow croaker)
Steamed yellow croaker is a traditional specialty of Jiangsu Province. It belongs to the Department of Jiangsu cuisine. It's the last dish on the dinner. There are fish every year. Good color. -
