Chinese Food
All Recipes
Cocoa whirlwind cake roll can be both positive and negative
A cake roll that's delicious without cream
Noodles with crispy sauce
Hard Kwai, my skills are definitely not like that of my father and mother. So I love this family. They also treat them with a simple, quick and delicious meal. A bowl of noodles like this is so spicy and appetizing in summer. It's amazing. Here,... ...
This is a creative way to eat grains. Make sure you haven't tried it.
I'd like to give you different noodles today. I made them with corn flour, sorghum powder and lotus root powder. All of them are ready-made grains. You can also add them to your baby who is allergic to wheat bran.
Noodles with chicken breast and lemon
When I was little, I remember every time I didn't know what to eat at noon. Dad would cook a pot of noodles. He can eat a large basin of noodles by himself. It's simple boiled noodles with clear water. Sometimes he can get some leftovers or home... ...
Cheese Sikang
Sikang is an essential part of English afternoon tea. If you don't want to spend a lot of time on baking, Sikang is the best choice. A simple and delicious cheese with jam and large yogurt. Crispy and sweet. Let yourself forget all the unhappiness.
Fried shredded pork with water bamboo
My father loves water bamboo very much. Father's Day is coming soon. Make water bamboo shreds for my father. I wish him a long and healthy life. -
Black Forest Cake
The aroma of thick chocolate and cherry wine. Pure cream. Cherry with wine stains. A bite of happiness
Honey vegetable puree
It's hot in summer. It's good to make some light food for children. It's the peak season for Maodou to go on sale. Use Maodou with honey and potatoes to make a delicious, nutritious and rich vegetable puree. It's a good choice whether it's for a... ...
Sausage salad rose bread
It's great to make pattern bread with square molds. One small super cute one by one. Children at home like it better. They can eat two at a time. With ham and salad dressing, it's slightly salty and tastes better. -
Braised eggplant
When I came to Chongqing, I thought it was the best dish to eat. I didn't find the right way at first, but I couldn't do it well all the time. Then I finally finished my own braised eggplant after continuous attempts.
Doughnut
Crispy Kwai, soft inside. Very refreshment afternoon tea snacks. Corn oil is used instead of butter. The heat is reduced a lot, but the taste is not discounted. -
Stir fried mushrooms
Dry fried hand shredded apricot and abalone mushroom. It's appetizing when you look at it. What's appetizing is wood, wine and steamed bread. What's the delicious snack necessary for drama chasing? It tastes like shredded meat and squid. It's ch... ...
Fluff marshmallows: bergishwald, Germany
Bergishwaff is a German traditional waff. With all kinds of jam and cream, it must be the main character of the weekend afternoon tea. What happens when waffle meets farov fluff marshmallow? Soft and light texture. Sweet but not greasy taste. Re... ...
{misscream} 0 failed red velvet cupmake
Red velvetcake - red velvet cake is very popular in European and American countries. She is often mentioned in Valentine's day and wedding birthday parties. First of all, it's the best choice on that gorgeous red Festival. Today, we'll teach you... ...
Bean curd and pumpkin soup with crab roe
Before the crab season, I'll replace the crab with salted egg yolk. Nutritious, salty, tender and smooth tofu. It's popular among the elderly and children. -
