Chinese Food
All Recipes
Mushroom with minced garlic and peppers
It's said that Flammulina mushroom can lose weight. I can eat it vigorously this summer. Maybe I made it so delicious. I ate too much accidentally every time. I didn't lose weight, either. Good intentions.. Ha ha ha, this garlic mushroom with ch... ...
Baked rice with fresh vegetable, sausage and cheese
Salvation of lazy cancer patients when their parents are not at home ha ha
Hot and sour Chinese cabbage stem
It's autumn. But the hot weather is still not over. If you don't have an appetite, why don't you come to see what this secret weapon can make people eat three bowls of rice in summer.
Basic staff
French baguettes were inherited from the bread making process of Austria Vienna in the mid-19th century, when an oven called deck (meaning - thick base plate) began to be widely used. Deck furnace is a kind of oven made of traditional brick furn... ...
Stir fried leek
Pour oil on leek. It's spicy, fresh and tender. It's sour and appetizing. It's suitable for eating with wine. It's best to pour oil on this dish before eating.
Putian noodles
People here like noodles and noodles very much. I'll have a bowl today. It's so delicious that I can't stop.
Spicy bean salad
Maodou is a kind of soybean with fresh pods, that is, the young age of the soybean. It can be eaten at the beginning of summer. Maodou has the functions of invigorating the spleen, widening the middle part, moistening dryness and eliminating wat... ...
Vanilla waffle
Waffles are the most common breakfast choice in Western food. From North America to Western Europe, you can taste waffles of different flavors and shapes. Especially in the United States and Belgium, the popularity of waffles. It can be said tha... ...
Shunjia private dish -- spicy lotus root
I like purple swallow's lotus root. But the price is not beautiful. Such a simple dish. Let's make it by ourselves. Thank you very much.. Help me find the problem in the recipe. I'll give you a heart beating.
Strawberry jam doughnut
Strawberry has juicy pulp, special and rich fruit fragrance, high nutritional value, rich vitamin C, which is helpful for digestion, eyesight and liver. I can't eat all the strawberries in spring. I boil them and put them in jars and refrigerate... ...
Chicken liver and Lotus Root Cake
All along. Many people ask pig liver and chicken liver. How to do it. Is the baby more acceptable? I've been working on it. Today's recipe is chicken liver and lotus root cake. It's crispy and sweet to eat. It's a big surprise that it keeps popp... ...
Hot and sour noodles
All of a sudden, I want to eat hot and sour powder. But I don't want to go out to buy it under the high temperature. In my mind, I quickly went through the ingredients in my family. Almost. I should be able to make it by myself. I happen to have... ...
Spaghetti with tomato sauce
Is autumn coming? Are you sleepy in autumn? Kwai can't get up too early in the morning.
Pork in pot
I want to improve my food for a few days every month. All of a sudden, I want to eat pot meat. It must be sour. I'm sorry I don't have a date with you. Then I'll have enough to eat and clothe myself
Fried dumplings
The plan of a day is in the morning. Three meals of a day start in the morning. There is always not much meat and hot fried dumplings outside. So I made them by myself.
Fried rice with seafood
Because there is a child at home who is picky about food. He likes this kind of oily rice.
Three Jin pork with five flowers
My mother bought three catties of pork with five flowers. Then she made it into braised pork. I didn't expect to eat it up after a few times on the table. I'll share this practice today.
Mungbean
The delicious green bean is mainly cooked from fresh green bean, which is simple in practice and fresh in taste. It is a favorite dish for people.
Stir fried walnuts with celery
It's always a good match to put nuts into the dish. With some walnuts, the flavor of the dish has been increased a lot. It's also more nutritious.
