Chinese Food
All Recipes
Delicious strawberry jam
I miss my mother's strawberry jam when I was a child. So I made it myself. I had plenty of food and clothes.
Braised prawns in tomato sauce
I only put sugar in the stewed shrimp I used to make. It's delicious. But I made the stewed shrimp with ketchup. Those before have become clouds. In fact, the stewed shrimp is a simple banquet dish. Only sugar, raw soy sauce, ketchup, salt. Ther... ...
Fat beef rolls in sour soup
It's hot and sour. It's a popular dish in the store. If you don't know something about cooking, please contact me gyx1313
The taste of spring countryside (2) small Chinese toon buns in emerald and gold
Before and after Qingming is a good time to eat wild vegetables. Chinese toon sprouts are a must for this season. I used the wheat seedling juice to make the skin. The Chinese toon, the mushroom, the pork, the red pepper to make the filling. Gre... ...
Black rice noodles steamed bread-
The first thing I eat is the health and nutritional value. This black rice steamed bread is added with eggs. If I don't add eggs, I can replace them with milk or water. This is the first time I try to make a steamed bread with noodles. Noodles w... ...
[spicy braised hairtail] mellow without a drop of water
Every week, the top three students will be rewarded with a 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
Ham and egg cake
A lot of people leave messages saying that it's like pancake fruit, because I like pancake fruit very much. But before the pancake fruit, there was another recipe ha ~ so that's another name~
Milk white crucian bean curd soup
Very simple but absolutely delicious soup. Teach you the secret of turning soup into milk white.
[panda biscuit]
A common problem is that cocoa dough is slightly dry (because the amount of cocoa powder added is much larger than the other two kinds of dough), so it is difficult to rub. I rub it directly. Just be patient. If it's too much trouble, you can ad... ...
Sweet potato bread
I think this is the easiest way to cook my.10. I can fix it in a few minutes. It belongs to Kwai Fu. It's lovely to make. Watching it slowly expand in the oven. It's so fulfilling. Add whatever you want.
Vegetable thousand layer cake
One of my favorite pasta is cake. Low oil and quick hand vegetables and Kwai cakes. I love it a thousand times. Tuesday. This is a half hair pasta. It's baked in the cake layer with the seasonal green leafy vegetables. Its two sides are slightly... ...
Chinese coke -- iced plum soup
Sour, sour, sweet and sour sour plum soup. Everyone likes to drink it. They bought it outside and worried about the messy additives. So they studied it by themselves. The boiled sour plum soup is no worse than the outside one. Please read the po... ...
Protein Shufu Lei
Oil free protein shuflei. It's instant in the mouth. It's softer than cotton. It tastes like a fairy. It's super delicious. It's very simple and easy to make. It's a success A kind of ️
Cabbage, egg, fungus, steamed bun
All pasta with plain fillings is the family's favorite. Miss vegetable bun for a long time. Today, I wrapped cabbage, egg and fungus. This is my mother's favorite vegetable stuffing. Well, Xiang ~-
Braised pig's feet in brown sauce
Pig's trotters can be regarded as the favorite food of Kwai fairies. It's full of collagen, beauty and beauty. It's a good way to teach you a quick way. You don't need to stir it up. It's easy to finish with an electric pressure cooker. Let's start now.
Teacher's formula of table top traditional pineapple cake (LV Shengda)
This is a popular formula in Taiwan society. American pineapples are made immediately regardless of seasons. I have a recipe before. I can refer to it. This time, I don't say much about how to cook pineapple stuffing. First, the protein content ... ...
Braised small yellow croaker with corn cake sauce
In order to save time, today I'd like to talk with you about a pot of stewed yellow croaker that can make corn cake and Jiaodong characteristics at the same time. It can not only be eaten in coarse grains, but also in noodles. At the same time, ... ...
