Chinese Food
All Recipes
Home style braised chicken slices with spicy sauce
Braised chicken nuggets are a delicacy that will appear on every table, and each family has its own cooking method and taste. This recipe is a very ordinary and simple method. It belongs to Kwai Chi. But its taste is not lost in restaurants. The... ...
Braised chicken wing root with mushroom
Today, I recommend a very simple but absolutely super meat dish, mushroom and chicken wing root. It's especially suitable for children and the elderly. It's very good for the body. This dish is very simple to make. Even if you are new to the kit... ...
Braised rabbit meat
It takes patience to make this dish.
Stewed chicken leg
My son didn't like all kinds of meat since he was a child, but he only liked chicken. Every time he made it, he had to eat several. As soon as I saw this drumstick today, I was arguing to eat it. Immediately bought 3 jin to give them brine to ea... ...
Braised tilapia
Girl's favorite fish
Ice sugar hoof sweetheart's warm stomach elbow
Hooves are commonly known as elbows. They are tender and tender. They are stewed slowly with ice sugar and various spices. They taste sweet, soft and waxy. They are especially suitable for the elderly and children with bad teeth. Cool autumn. A ... ...
Braised chicken
Every time I make this dish, it's destined to be a CD-ROM
Fried chicken slices
Braised chicken with soy sauce has been made many times. I decided to change my taste. I made today's fried chicken with soy sauce.
Stewed tofu with green fish
Go fishing with friends. Catch a bluefish with more than five Jin ~ ha ha ~ the fish is too big. It's divided into sections. The fish head and tail will be eaten at noon. Stewed tofu with braised fish head ~ the middle part of the fish body is r... ...
Marinated pig's hoof
Pig's hoof is rich in collagen. After eating beauty, the pig's hoof bought outside is worried about unsanitary. Moreover, some of them are not ready to be eaten. So roll up the sleeve and do it yourself.
Spicy marinated pig's feet
At noon, I pushed open the glass door of the balcony. A strong smell of marinated meat came. My son and I took a deep breath. They both called - wow. It's delicious. Then make a drooling expression... Unable to resist the temptation. We rushed t... ...
Braised spare ribs
Braised spareribs belong to Jiangsu, Zhejiang and Shanghai. It tastes sweet and salty, crispy ribs, golden red color. It's edible for ordinary people. It is suitable for those with deficiency of Qi and blood, deficiency of yin and deficiency of ... ...
Sweet and sour spareribs
I have also tried many different versions of sweet and sour pork ribs - boiled in sugar, memorized, oiled, boiled... I feel as long as I do well. The taste is not different. The key is to adjust my favorite taste. Today's sweet and sour pork rib... ...
