Put the cooked seafood porridge for a while, and a layer of transparent and crystal rice skin can be coagulated on the surface. Spoon down. Put meat, vegetable and rice into your mouth. It's thick as if it's covered with grease, but it's not gre... ...
This delicacy is a Kwai breakfast. The codfish is wrapped in egg liquid and fried into golden yellow. It's delicious with quail eggs and bitter lettuce. Pour in low-fat oil vinegar juice or low-fat yogurt. Summer is coming. Salad tastes ~
Kwai: let's make a noodle in the morning and make a halogen. The fast breakfast is coming.
Sweet and sour spare ribs, which are highly flavorful, are fully preserved from the original flavor of the peanut oil. The advanced nitrogen filling technology is nutritious and healthy. Vitamin E is rich in vitamin A. It has antioxidant effect.... ...
Every time I pass a store like Dexter, Burger King and KFC, I see a lot of children's favorite wings of Orleans. Now I don't need to go to the store. I can eat the same wings without taking out. Learn it quickly.
When you hear hamburger, you will think it has nothing to do with Japanese cuisine. In fact, there is such a kind of hamburger in the streets of Japan. It's called the rice hamburger. I ate it once. I fell in love with it. Japanese culture is a ... ...
Fennel. It has a strong fragrance. It makes dumpling stuffing with minced pork. Eating dumplings is also full of fragrance. It makes people want to stop.
Mapo Tofu is one of the traditional famous dishes in Sichuan Province. It belongs to Sichuan cuisine. Hemp comes from prickly ash. Spicy comes from pepper. This dish highlights the characteristics of Sichuan cuisine spicy. It has a unique taste ... ...
Introduce the method of apricot abalone mushroom. It's not the same as the cut one. It's more fragrant than meat. You can try it.
In order to consume the coconut milk left over from making bread, this cake has a light and moist taste.
It's a traditional famous dish of Shanghai Benbang cuisine. It's improved from stir fried sauce. It's spicy and slightly sweet. It's very tasty. It's suitable for rice, wine and noodles. With it, you'll surely have another bowl of rice. -
Every day, the soup water can not be less. It can not only supplement the nutrients lost in the body, but also more water. Try to eat as little fat as possible, but it's not all vegetarianism. Therefore, it is the first thing to eat high-quality... ...
When I was a child, I didn't like eating. My mother thought of this sweet and sour pork ribs. It's a super appetizer and it's delicious to think about. -
This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...
I like to eat Spanish mackerel dumplings most, from snacks to big delicacies. It's one of my favorite fillings in dumpling fillings. Today, I made Spanish mackerel dumplings to satisfy my craving. It's more fragrant and more delicious. It's deli... ...
A kind of meat sauce with strong garlic flavor, sweet and spicy appetizer. The addition of tomato paste makes the whole sauce taste less monotonous. The fried minced meat and garlic give off strong fragrance. Remember to try mixing pasta with it... ...
Spinach is rich in beta carotene and iron. It is also an excellent source of vitamin B6, folic acid, iron and potassium. Among them, the rich iron can improve iron deficiency anemia. It can make people ruddy and radiant. Therefore, it is highly ... ...