Chinese Food
All Recipes
Low oil and low sugar version: crisp red bean paste filled pastry
All kinds of pastry bought outside. The first feeling is that it's too sweet. The psychological burden is too heavy. So I want to do it by myself. The sweetness is controlled by myself. After the finished product comes out, I won't be greasy eve... ...
Homemade egg noodles
A long lost noodle without water and eggs. I often buy 370g $2.59 in Chinese supermarkets. Many people say that this noodle is delicious and I always want to make it. It's more delicious than the one I bought. I put so many eggs in it. It's not ... ...
Diet spinach, onion, tomato, green pepper omelet
When it comes to omelet, it's full of beautiful memories. I had a brunch with my friends for the first time in the United States. The two first time in the United States, they had a day of fun in the old city area; they got into IHop at the hot ... ...
Home food. Braised mandarin fish
The mandarin fish is fat. Go downstairs to pick up the express to see the peach blossom in the yard. The mandarin fish should also be fat. The house's epidemic prevention situation. If you want to eat fresh ingredients, you have to run to the su... ...
A delicious soup of white gourd, corn, yam and spareribs
It's the first time to make pork chop soup. It's a success. It's so delicious. Welcome to refer to my practice.
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Purple Rice wife cake
The eggs are filled with pancakes. You'll understand when you fill them
I've been watching the sunrise recently. It said egg filling cake . I just want to try to make it feel like it. Well, I feel like I need to practice again.
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a real Beijing dish and my favorite. Today, I will make a Beijing sauce shredded pork to satisfy my appetite.
Stir fried chicken gizzards with cowpeas
Do you know the delicacy of chicken gizzards? I remember once I asked my husband to buy a chicken in the market. He told the boss that he didn't want the chicken gizzards. I can imagine that the boss must think this is a fool. Ha ha
Low oil cumin chicken head
Every time I go to the barbecue, I have to order the chicken head. But in this year's special situation, we can't go out to eat. So my husband said, can you try to do it at home? As a result, this low oil version of barbecue flavor was invented.... ...
It's delicious to cry. Duck egg powder skin
The epidemic was isolated at home. I really want to eat the duck egg powder from the restaurant outside. Unfortunately, I can't eat it and make it at home. The result is not bad at all.
My 6-inch Qifeng cake
This is the most successful attempt. Ha ha. So happy
What can eat antiseptic antiphlogistic? Cabbage with vermicelli
Sterilization and anti-inflammatory? Enhance immunity? Anti aging? Cancer prevention? That's right. Cabbages are all cooked in the simplest way to produce a healthy taste. Don't believe it? Come and have a taste
