I like barbecue, but I don't like fat. I made today's barbecue tenderloin. It's very special with ANGA butter. You can try it.
In the fish market of the morning market, there are many shrimps. They have a lot of meat. When they are fried, they will prick their mouths. But the more they chew, the more fragrant they are. They can also add some green radish and coriander. ... ...
The ninth month of the lunar calendar is the time when chestnuts are fragrant. During this period, no matter on the way to work or in the noisy market, there are more and more voices selling sugar and fried chestnuts. The air is filled with ches... ...
Eggplant boxes are usually fried. But fried eggplant boxes are greasy and unhealthy. It's better to change the way of cooking. It's steamed directly. It's more delicious, healthy and unpopular. Moreover, the eggplant box steamed out is soft, wax... ...
Gourmet Maxx's kitchen gourmet Maxx's recipe comes from - @ vegetable soup 1 - stewed chicken and rice, also called fragrant chicken pot, or thick sauce chicken pot rice. It's a famous dish of Shandong cuisine. It is a traditional famous food fr... ...
Did you see Liang Jiahui's late night canteen? It's light and light. No need to compare. You can see that stir fried clam with onion, ginger, red pepper, stir fried sauce and then put clam is really the stir fried method in the night market. The... ...
Yesterday's steamer cake left three specially made pancakes. The taste is very good. It's both soft and strong.
Steamed rice, sauteed celery with dried tofu slices and Kwai Chi, which is delicious and delicious. I eat almost every week. Every time I have this dish, I need to eat two bowls of rice.
Fried clam is simple and convenient. It's also a popular dish. Today, I make it by stir frying shallots, ginger and dried peppers-
It's one of the regular dishes for family feast. #Help dad record the family dishes#
I've always liked eating pickled fish. I didn't have time to go out after I had children at home, so I made it myself at home. It's very simple. It tastes the same as the outside ❤️
In autumn and winter, I will mend. I will fight tiger next year. Autumn and winter is a good time for toning. Beef is a good choice. Beef brisket is tender instead of firewood. Potatoes and carrots are a perfect match with it. The former absorbs... ...
Beef is rich in nutrition. It contains protein, amino acid, dietary fiber, vitamin, calcium, sodium, zinc, manganese and other nutrients. Beef can nourish the spleen and stomach, nourish the Qi plate, strengthen the muscles and bones. The weathe... ...
Autumn is the season for eating taro. Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene and other nutrients. It's cooked together with braised pork. It's a very common dish. But it's also the most delicio... ...
Dumpling is really a magical food. If you don't eat it for a while, you will miss that although the production process is a little complicated, you will lose the temptation of delicious food. So today I made dumplings with carrot, mushroom and p... ...
Adults and children with weak spleen and stomach should drink more soup and tonic than medicine