Chinese Food
All Recipes
Braised duck blood
Duck blood is made from the blood of domestic ducks. Ducks are raised in most parts of China. It's a very delicious cooking material. Many places in China have the habit of eating duck blood. The most famous one is Nanjing duck blood vermicelli ... ...
Braised dachshund
Cooking meat is a dish I like very much. Little spinach temporarily informed me that she didn't bring any vegetables today. I can only take out all the meat left in the refrigerator. Eel and Dachshund have a wonderful match. After cooking, I eat... ...
A green onion roll that does not change color
It's a story of Southern mushroom cool falling in love with pasta. It's not from the north. My family also likes pasta very much. I'm used to eating small sweet steamed bread. Today, I'll make a salty scallion oil flower roll. The color of green... ...
Awaken the new state of life
In the days when I can't go out in isolation at home, some people become network supervisor , some people play the idiom Jielong with Siri, some people talk about their cats' high numbers. Of course, there are also a group of takeout food forced... ...
Kung pao chicken
Delicious and nutritious kung pao chicken. With rice. A bowl of rice for the bear child is made properly. Meat and vegetable are good-looking. How about Gongbao chicken? (´･ω･)ﾉ
There's no shredded bamboo shoots. I'll have shredded pork with fish flavor, too
Fish flavored shredded pork. It's a classic Sichuan dish. It's sour, sweet and spicy. It's a must order dish for many people to eat in the restaurant. It's appetizing. It's not boring. Sometimes I want to eat it at home. I can't buy shredded win... ...
Pickled fish (Rookie version)
As a girl in the north, I like the spicy and sour old pickles in the south. I prefer the combination of pickles and fresh fish to bring the sour, fresh and juicy taste buds to my mouth. Now I'll teach you how to make this pickled fish easily eve... ...
Lotus root slices in cold sauce
Cold lotus root slice. It's healthy and simple. It tastes delicious. It's easy to operate. It's crispy. It's delicious.
Three cups of Pleurotus eryngii
Pleurotus eryngii is rich in nutrition and can improve human immunity. I remember eating three cups of abalone mushroom in a restaurant. I'll never forget this dish. Today, I'll make three cups of abalone mushroom in a cottage board. It's delicious.
Baobab pork and celery dumplings with rich nutrition and brain
You don't need to put too much seasoning in the dumplings for your baby. You can add walnut oil to promote brain development. It's delicious. If you are an adult, you can add five spices, pepper powder, and mix them according to your hobbies
Stir fried chicken with spicy sauce
My family, relatives and friends all like my private fried chicken. There is not too much chicken powder, monosodium glutamate and other condiments. The ingredients are simple, but the taste is very good. After I went to Chengdu, I thought the p... ...
Rice with mushroom
In this recipe, the Japanese sauce I made is very versatile. You must write it down. Once done, you can change ingredients by analogy. For example, sliced pork, Flammulina velutipes, broccoli, etc. is to unlock several new dishes.
