Chinese Food
All Recipes
Stir fried small intestine with pepper
The small intestine bought by my mother-in-law is noisy with peppers. My husband said it tastes good. If it's large intestine, it tastes better.
Special cut chicken
I want to eat white cut chicken. I want to find a recipe for bean and fruit, and add my own ideas. My husband gave several compliments.
Anti ultraviolet skin care products - sardine in tomato sauce
It's getting warmer and sunny. Love beautiful eyebrows to do sun protection as soon as possible. Skin beautiful, water, white welcome summer This dish is rich in vitamin A. It is the winning weapon for skin to resist ultraviolet rays. It's a fla... ...
Baked rice with chicken and vegetable curry (homemade curry sauce)
I'm very lucky and honored to get the trial opportunity of IKEA products. Many of the tableware, Kitchenware and furniture in the house are IKEA's. both the quality and the appearance are very good. This time, there are many new members thanks to IKEA. -
Home version of borscht
I've received IKEA's suit. I really like it. Especially this small milk pot. Today, I'll make a pot of borscht soup with this small pot. That's right. It's borscht. It originally came from Ukraine. When it came to Shanghai, Shanghai people chang... ...
Li Mai seafood porridge
Don't worry about the porridge outside, then make yourself a pot of delicious glutinous seafood porridge.
Stewed sausage
My family's bittern has nearly seven years of history. I often take out all kinds of bittern materials. It's more and more mellow and delicious. I saw the clean large intestine in the Asian supermarket a few days ago. I bought and made this kind... ...
Sichuan cold dishes, tangerine peel and rabbit dice (spicy enough)
Chenpi rabbit (cold eating rabbit) is a traditional Chinese food in Zigong, Sichuan Province. Dry, spicy, crispy, orange peel, red and bright color, rabbit meat is delicious. Chen PI rabbit Ding is another name for cold eating rabbit. The main r... ...
Rice with mutton
Many times I don't want to cook and cook. I just want to have a pot of food. The most common is mutton hand grab rice. Why? Simple. Delicious. Nutritious. Mutton hand grab rice has the reputation of perfect tonic rice. Let's have a tonic, too. P... ...
Chicken feet in cold sauce
A few days ago, someone in my friend's circle dried this cold chicken feet. I was so greedy that I thought it was the takeout who was going to call for some right away. I heard it was made by my friend's friend. I can't do it by myself.
Green mussel with Curry
I can't forget the green mussels cooked with curry in nice for a long time -
Korean bean sprout barbecue
A new overseas student in Korea has learned a Korean meal. He wants to share it with you.
Table top stewed rice killer (3)
Since my friends in Inner Mongolia gave me a lot of organic rice produced by themselves, I've been intoxicated in the rice and can't help myself. I always change my way to make all kinds of dishes. I'd like to say that the favorite dish to be se... ...
Babies love lunch meat. It's delicious to match. Of course, self-made is the healthiest.
Homemade lunch meat. It's time-saving, quick and delicious. It's not only suitable for children and family. There is no additive and pigment. The color is light white meat color. It is definitely not the color on the market. But the taste is fir... ...
