Chinese Food
All Recipes
Braised duck
It's easy to make. It's a delicious dish.
Recipe of king crab [curry crab vs ginger and scallion crab]
I can't dissect the king crab for the first time. I crawled out to find a lot of information and learned how to deal with it. But there are many ways to eat it. The most common way to cook the king crab is steamed. Because I bought frozen crab. ... ...
Health food: aged vinegar, spinach, peanuts
It's refreshing and healthy in any season.
Fried chicken gizzards with cumin
My mother likes chicken gizzards best. So I must learn a good way to make chicken gizzards. Make them for my mother.
Stir fried Hunan smoked sausage with Hangzhou pepper
First time to buy smoked pork intestines
Shrimp with minced salt and pepper
Lainiao shrimp is a kind of seafood with rich nutrition and fresh and tender meat. Its meat is rich in water. It tastes fresh, sweet, tender and smooth. It is light and soft. It also has a special and attractive taste. Every spring is the spawni... ...
Steamed yellow croaker
I don't know why. The cooking of fish seems to be my short board. Fried, fried, boiled. Never been successful. Fortunately... There's another way in the world called steaming. For me, it's the only way I can make fish taste fresh, tender, sweet ... ...
Pig blood in cold sauce
I like it
Smooth fat intestines
My husband's favorite. Every time I look at what he eats, I have a little happiness Mei
