Chinese Food
All Recipes
Thailand dongyingong soup
Every time I go to a Thai restaurant, I always order this soup. It's delicious and delicious. I didn't get used to it at the beginning. I always think it has a strange taste. But when I walk out of the restaurant, I always think of it inexplicab... ...
Fried chicken gizzards with sour beans
Super appetizer with a reasonable acidity -
Stir fried rice noodles in Xingzhou - a pair of chopsticks.
Xingzhou fried rice noodles is a famous food in Singapore. It is popular in Asia. The ingredients are rich and common. The food is flexible and elastic. You only need a pair of chopsticks. You can fry it at home. Do you want to learn one?.
Luffy chicken leg
Anime fans
The right way to open the staff is to smell garlic.
It's a slightly burnt and crisp staff. Brush it with fragrant garlic puree. Have a piece of afternoon tea. It's just enjoyable. Focus on the official account of the tiny rabbit. An original video recipe every day.
Mushroom and shredded potato
A small dish, a bowl of congee, a roll of pancakes, life is so simple and beautiful
Handlebar meat
China has been a paradise for food since ancient times. People are very particular about food. So now Chinese restaurants are all over the world. Baozi meat is a famous snack in Jinan. It belongs to Shandong cuisine. It is said that in the last ... ...
Braised Tofu with beef sauce
Tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and other necessary trace elements for human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat . Tofu is not only natu... ...
My favorite green lentils
Lentils are a good thing. How are you doing? That Delicious
Haidilao self-made shrimp oil gluten.
It's full of prawns. It's stuffed into the gluten bag filled with sauce. Take a bite. The sweet juice bursts out in the mouth. Focus on the official account of the tiny rabbit. An original video recipe every day.
Delicious as a child - just boiled lard with a bowl of rice. Fragrant.
I wonder if you ever had lard and bibimbap when you were a child? At that time, the material was not very rich. You can eat two bowls of rice with lard alone. However, it is still a delicious staple food when you put it in the material abundance... ...
Three sauce stew pot, one pot, two meals
Go to Huang Jihuang and finish eating the three juice stew pot. Come back and copy it and upgrade it to the supreme version of the three juice stew pot.
Fried goose egg with green pepper
My aunt's family keeps chickens and geese. I brought some eggs and eggs for the children a few days ago. They are big. One at a time is enough. So we have a lot more. Ha ha. Today we make a goose egg with green pepper. It tastes good.
