Hi ~ Hello, everyone. My name is Ricky ~ I just came back from abroad recently. I went to Vanuatu, a small country in the southern hemisphere. It's called the top three country in the world in happiness index. After landing, I began to look for ... ...
Big, thick and fat clam meat. It rolls in the heat wave with the taste of the deep sea. Loofah's natural freshness is also set off vividly. Take a sip while it's hot. It's fresh and sweet. It's lubricated and goes into the stomach.
It's time to eat mushrooms again. However, if you don't know mushrooms, please don't buy them at will to avoid poisoning.
The last time I made a roasted pumpkin with quinoa, it seems to be very popular. The protein content of quinoa is as high as 16% 22% (beef 20%). Its quality is equivalent to milk powder and meat. It is rich in a variety of amino acids. Its dieta... ...
The material and method are simple, healthy and light. The baby's meals can also be solved together
The fish is very fresh and tender. The tofu is full of juice and tastes good. The spicy soup is very appetizing.
Chicken and abalone is a combination of fresh and fresh. Today's guests share a creative sauce made by watermelon sauce, Douchi sauce and Douban sauce. They teach you how to make Abalone with sauce. The taste is slightly salty, slightly sweet, s... ...
Shaanxi rougamo. It's clearly called rougamo. How can it be called rougamo? It's said that people used to be poor. They killed pigs and killed sheep to eat meat in the new year. It's so easy to eat meat. In Shaanxi dialect, it's called rougamo. ... ...
In the hot summer, you can feel the full heat in the air when you go out. It's no exaggeration to go out for 5 minutes and sweat for 2 hours. Every day is in the state that wants to melt. Sultry fidgety appetite is bad. Got a kind of have no app... ...
Many children are short of iron. This dish is not spicy. It's a good iron supplement.
It's autumn again. It's a season of 80, 90, love and fear. What I love is that I finally find the reason to let go of eating. What I'm afraid of is that I'm fat. Today, I'd like to share a soup that can not only nourish the body, but also not gr... ...
One of children's favorite dishes
In autumn and winter, you can eat more beef to improve your health. I like to cook with little mustard seed oil from Grandma village of golden dragon fish. It's very fragrant and increases the taste of the dish. -
It's delicious to fry at the age of - 12 months. No flour, no fermentation, no calcium. This meal all has the aroma of oats with salmon rich in DHA, rich cheese, fresh and refreshing broccoli and onion. It's so interesting. It's super easy to ma... ...
I don't often eat chicken at home. Today, I went to the food market with my mother and bought two chicken legs to match the potatoes at home. I made a delicious chicken leg potato.