Chinese Food
All Recipes
Whole wheat and scallion rolls
What is whole wheat flour? Whole wheat flour is rolled together with wheat bran. The nutritional value of wheat bran is very high. The bran contains the cellulose we need. It can keep us alive and ensure our health. Onion roll is made of flour b... ...
Tomato rose
Life always needs a touch of bright colors. Then you can play with me. Very simple material is a tomato knife. A few green leaves, but can make your heart warm in an instant. The friends of the beautiful food group have already fascinated this f... ...
Mushroom soup
All kinds of mushroom gather in a large scale, and the nutritional effect is the same. Reduce blood pressure and sugar, and supplement calcium. The taste is fresh and parents love it. Make soup when you have time. Mushrooms are the most deliciou... ...
Steamed rice with seaweed
A Kwai laver dish that is very suitable for breakfast is ready for.10 minutes. The fragrant, tender and smooth sijibao peanut butter makes an egg vegetarian BaoFan very fragrant. Refreshing taste. Low calorie and no burden ~-
Cantonese Sausage
The whole family like to eat Cantonese dachshund. They used to buy it all the time. It's reported in the news recently that a lot of dachshund meat is lymph meat, leftover material, or meat from unknown sources. They are afraid to eat it again. ... ...
Pasta
No chopping board, no thin noodles, easy to operate. Especially suitable for breakfast.
Baguette.
People who like bread should like baguettes very much.
Scallion cake with dumpling skin
The rebirth of dumpling skin
Jiangnan snack for nourishing yin and beauties
Sweet osmanthus brewed meatballs are popular snacks in Jiangnan area. They are sour and sweet, delicious, refreshing, relieving fatigue and promoting blood circulation. Tremella can improve the ability of detoxification of liver and protect the ... ...
Low fat and sugar mung bean cake
At the beginning, I'd like to remind you that if you want to make this low-fat mung bean cake at home, I suggest you buy peeled mung bean. Peeling mung bean skin by hand is a special work of patience for postgraduate entrance examination. It is ... ...
Guyuan plaster
There are some donkey hide gelatin at home, so it's made into Guyuan paste.
Chicken in cold winter
Eat more warm food in winter. The ingredients of this dish are very simple. The chicken is rich in protein. The fungus has the functions of anti-cancer, lowering blood pressure, reducing cholesterol, etc. the winter bamboo shoot has the function... ...
Snapper raw
Sichuan style snapper sashimi
