Chinese Food

Braised yellow croaker

Home style tofu

I didn't fry it. It was fried in a non stick pan. It can reduce the oil. It's healthier. If you don't put the oil, you should fry it slowly on a small fire. Don't burn it. It's easy to paste. It's better to put some oil. It's shiny. It's very nice.

Quick fried Kwai flower

Cauliflower is very rich in nutrients. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. It is essential for the human body. The texture of cauliflower is very delicate. F... ...

Breakfast pork and mushroom sandwich

Make delicious food with simple ingredients.

Home cooked vegetables stewed in the Northeast

Make delicious food with simple ingredients.

Beat eggplant! Even if it's just an eggplant, don't be so greasy

Eggplant. Flesh. Fat, tender and tender. Eggplant always inadvertently in the vegetable industry by black and red. Until now, many people think eggplant can't be regarded as vegetable. It can be fruit. It can even be regarded as a kind of meat. ... ...

Fish with peppers

Braised spare ribs and potatoes

Spareribs are rich in lecithin, osteomyxin and collagen. The old people often eat spareribs to prevent osteoporosis. In the middle and old age, microcirculation is disturbed. Collagen in paigu decoction can dredge microcirculation, improve aging... ...

Home style barbecue

I chose pork with tenderloin and plum. Because my wife prefers to eat pure and thin. I prefer the one with fat. I used sugar. This time I used pear juice

Mini hamburger

The delicacy of parties. Simple and Kwai.

Xinjiang baked bun

Stewed rice and lucky life food diary

Hi, everyone. This is lucky's daily life food diary. Let's pay attention to it when you come in. There are articles and videos updated every day. If you have any questions, please let me know.

Dumplings with leek and shrimp

The day before yesterday, the dough was made with 6 spoonfuls of flour, 100 ml of water. Made 2 half round leek, egg and mushroom pies. Used to remove some noodles. The rest of the noodles. They need to be eaten. So, I decided to make dumplings.... ...

Fried broccoli with chicken breast

Broccoli, all kinds of vegetables. Chicken breast, essential meat for fat reduction. Low fat content. A fresh meat dish. It's worth recommending.

Fried sliced oil with towel gourd

The fresh and tender loofah. It's delicious with crispy fried dough sticks. Even if the crunchiness of the fried dough sticks is gone, the soft taste and fragrant oil will have a unique flavor. If you can eat spicy food and add some green and re... ...

Stir fried agaric with garlic and pumpkin

It's a dry season in spring. You need to eat more light and nourishing food. Today, I made garlic, zucchini, Haihong, fried fungus for my family. It's nutritious and not greasy. It's flavored with garlic. It's really a delicious stir fry in this season

Braised sea cucumber with Scallion

It's a classic Shandong dish. It doesn't need too much seasoning. Just a little scallion oil. It's a classic good taste.

Spareribs with bean curd

Oven version barbecue

I really want to have barbecue today. But I prefer to do it myself. Look at the ingredients in the fridge. Choose some you like. Make a plate of oven version barbecue. It's so delicious. It's so spicy. It's so tasty. All the family members rush ... ...

Stir fried whelk