Chinese Food
All Recipes
Stir fried king crab with minced garlic and vermicelli. Crab. Crab.
King crab is also known as stone crab or rock crab, that is, the crustacean of stone crab family. It is not a real crab. It is named for its huge size. It is known as the king of crabs . A real crab has four pairs of feet and a pair of claws. Th... ...
Honey chicken leg delicious to tears
Today I made the honey chicken leg. It's really super simple. Zero failure. The key is delicious. My baby ate four in a row. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Focus - all recipes are... ...
Braised noodles with vegetables
In this way, the whole family likes to eat the home style braised noodles, which are salty, fragrant and strong, and never stick to the pot. There are many areas of braised noodles, also known as steamed noodles and braised noodles. It is a trad... ...
Fried beans with oyster sauce
Legume vegetables mainly include lentils, beans, peas, cowpeas, etc. they contain more high-quality protein and unsaturated fatty acid (good fat). The mineral and vitamin content is also higher than other vegetables. It is known as the top three... ...
Steamed tofu with spicy sauce
Mapo Tofu. Kwai tofu can be served in 5 minutes. It's faster than making Mapo Tofu.
Steamed spareribs with black bean sauce
On the 18th day of cooking for my colleagues, I ate a lot of fish and meat. My colleagues said that I wanted to eat light food ~ so I took the steamed spareribs with black bean sauce that I had learned from the Cantonese teahouse. Take a bite. M... ...
Stewed rice with spareribs
In winter, the electric rice cooker at home never stops. Almost every day, I eat stewed rice. A pot of meat, a meal and a dish. A simple solution to the problem of a meal. It's not just the gospel of the Party of solitude. It's very popular even... ...
Quail eggs in tomato sauce
It's more than six o'clock for the kids to go home after their guitar lessons at the weekend. They didn't have time to buy vegetables. They just have something to eat at home. I made a quail egg with eggplant sauce. It's rich in sour and sweet s... ...
Shanghai special snack -- dried bean with honey sauce
Supermarkets also sell dried honey beans. Many people buy them as snacks. Xiaozi is no exception. By chance, I found that there is an ingredient of acesulfame in the finished product's honey dried bean recipe list. So I quickly checked this thin... ...
4 yuan for a pot. Super simple home style braised chicken. Learn not to go to the stew stall to buy
Vegetarian chicken is a kind of home-made bean vegetable in the middle and lower reaches of the Yangtze River and the south. We also call it thousand rolls. It is made of shutters, also called Qianzhang, which are used as the main material, roll... ...
Steamed pork with yam. It's like the flowers are blooming
I enjoy the heat in the kitchen in winter. It's happiness that no one else can take away. Steaming is the theme of my family's winter. After the food is ready, put on the steamer after the gas. Watch the glass pot cover full of condensed water d... ...
Baked Canadian Arctic shrimp in Yunnan style salt
Baked is a polysemous word in Guangdong dialect. It means to lock the fragrance. Salt baking. Wrap the pickled raw materials with gauze paper and embed them in the heated crystal salt. Use the heat conduction characteristics of salt to heat the ... ...
Fried dumplings with eggplant
The winter solstice is coming soon. the saying of the winter solstice celebrates the new year shows our attention to the winter solstice. The northern winter solstice has the habit of eating dumplings and wonton. The southern winter solstice has... ...
