Chinese Food
All Recipes
Delicious scallion cake
When it comes to scallion oil cake, we can't help but think of her salty, fragrant and soft. In the daily breakfast, scallion cake is the best choice for many office workers. Scallion oil cake is a traditional Chinese pasta. There are many ways ... ...
Scallion cake with oil residue
Refined lard. Left some oil residue to make oil residue cake
Scallion cake
I remember that the first time I made scallion pancakes was in the summer vacation of the second grade of high school. One afternoon, I suddenly wanted to eat scallion pancakes. I pulled out a handful of onions in the vegetable garden. My grandm... ...
Bacon omelet
Northerners like to eat pasta. It's known to all the people of the country that pasta, in addition to formal noodles, steamed buns and so on, is also a common staple food on the family table of northerners. Only one pot is needed. There are stap... ...
Advanced eel and scallion pancake
Scallion oil cake is a very common snack. The main ingredient is flour and scallion. I often buy a breakfast on the side of the road. With a cup of soymilk, it's a delicious combination of sweet and salty. Today, we don't roll out noodles. We ma... ...
Sliced pancake with Scallion
Today, I want to share with you a super simple pasta food - noodles and pancakes. This kind of pasta is not only soft and delicious, but also not difficult to make. It can be easily mastered by friends who are not good at fermenting and kneading... ...
Scallion cake with dumpling skin
The scallion oil cake tastes salty and fragrant. The main food made of flour and shallot is so delicious. This time, I made a simple version of dumpling skin. It's easy to make. Kitchen white can also be used. The choice of oil for scallion oil ... ...
Egg filled pancake
I miss the flavor of the eggnog at the school gate. It's more fun to make by myself. It's simple and convenient. It's more suitable for breakfast.
Kwai pancake
This is a fast dish. It's crispy and delicious. Adults and children love Kwai.
Homemade pancake fruit
Pancake fruit has a history of more than 100 years in Tianjin. It is said that it was originally founded by a Hui people surnamed MA in Shandong Province. At the beginning, it's not the current form and taste. It's just a Shandong pancake with a... ...
Steamed pancake with chicken soup
Early autumn is a romantic season. Ginkgo trees are yellow and their leaves are swaying in the wind. It's not only a small thing in early autumn, but also the most important thing. Today, I'd like to share a warm soup with you kids.
Carrot egg milk pancake
Carrots contain a lot of carotene, which can be converted into vitamin A in the body. It is good for the resistance and repair of epithelial tissue. If you lack vitamin A in your body, your upper respiratory tract will lose immunity, especially ... ...
Honey pancake Rosemary
In my spare time at the weekend, a cup of milk coffee accompanies me. I pour the golden honey syrup on the soft pancakes. It's sweet to my heart. Make a circle of friends. Is there someone more refined than you?
Pancake fruit
Pancake fruit
Corn and shrimp crystal pancake
It's a very refreshing little soft cake. Because the fruit and cucumber are added, and the shrimp peeled by fresh river shrimp is used, so the bite in the mouth has a silky sweet. Baby and bad teeth can also enjoy
