Chinese Food
All Recipes
Breakfast with Scallion pancakes
Very busy business women eat or take out meals every day. It's easy to eat bad. For the sake of health, try to make your own breakfast. I've been thinking for a long time about Xiaobai's cooking skills and breakfast time. I've really designed th... ...
Scallion cake
Scallion cake made by mom
Egg pancake with shallot
It's getting colder and colder. I can't get up again in the morning. I don't have any breakfast ready. But we can sleep for half an hour more in the morning. Today, Xiaoyuan made this pancake with chives and eggs. We can prepare the batter for t... ...
Vegetable pancake
Just plain pancakes
Non kneading scallion oil cake
Scallion oil cake is our traditional breakfast. A bowl of congee with a scallion oil cake. It's really delicious. But it's getting colder and colder. Many people want to eat delicious scallion oil cake but they don't want to knead it. What shoul... ...
Scallion cake
Today, I'd like to share with you that I dare not do too much for the first operation of scallion flavor pancakes, but it's quite successful. It must be boiled water when mixing noodles. I put it in little by little, and I added boiled water in ... ...
Pancake fruit
A lot of little friends Nine point nine The most interesting way to say it is teacher, I Nine point nine Buy you a class. I make a private room bill every day. I'm so grateful. So. Every time a Tao makes a recipe, fat bear will joke beside him -... ...
Hand held pancake roll
Crispy hand grasping cake
Pan fried scallion oil cake (Guangdong Tea)
It's a tea in Guangdong teahouse. It's not that kind of crispy green onion pancake. It's made of fried green onion rolls. It's more fragrant than steaming. My son likes it very much. So he makes some frozen food by himself. When he wants to eat ... ...
Silver carp pancake
The simpler the ingredients and methods are, the more delicious the ingredients themselves are. Silverfish meat is soft and spineless. It can be eaten all over the body. As a supplementary food for babies, it is nutritious, delicious and easy to... ...
Scallion pancake with dumpling skin
The scallion cake made of the remaining dumpling skin is crispy, delicious, simple and convenient. It's better than dumplings. -
Egg filled pancake
I'll learn to do it at home when I've finished my postgraduate study. I'll play first in the small soft kitchen.
