Risotto is simple and convenient to make. There are a wide range of materials to choose. You can choose according to your own preferences. Pork, fish, chicken, beef with a variety of vegetables, nutrition is very comprehensive. -
Fat head fish is a special product of Dahuofang Reservoir in Fushun. It is named after its delicious head. Dahuofang reservoir, also known as salhu. There is also a legend here. It is said that Nurhachi killed his son who reported his military s... ...
Babao porridge is sticky, fragrant and nutritious. Regular consumption is good for your health. Every year, the eighth day of the twelfth lunar month is the traditional Laba Festival. In order to sacrifice the eight Valley star God and pray for ... ...
When I was a child, my grandma would cook Laba porridge every year. Although it's not so amazing, it's my taste when I was a child. I miss the happy atmosphere when I was a child. After eating Laba, I got round and round.
Recently, I fell in love with curry. Baimengduo curry is delicious to explode.
This pot is high in appearance, large in volume, deep in depth and light in weight. Absolutely not stick to the pot. It's not necessary to stir fry, but the heart food will spill out. It's evenly heated, with less lampblack. It's easy to clean.
I don't feel at ease about the cold noodles I bought in the market. I can make the same cold noodles that I can play again and again. Some friends say I can't make them well. Part of the reason is that the starch is not pure enough. There is als... ...
For porridge over 8 months old, we need to soak the rice germ for a while before cooking, and the rice and water are basically cooked in the proportion of 1-3. It can also be adjusted according to the desired consistency. The vegetable congee of... ...
The story behind this dish
Stewed rice is the most simple and never failed food. Its ingredients are ever-changing. It can be meat or vegetable. As long as there is rice, you can clean up all kinds of materials in your house at any time. I can eat at least three bowls at a time.
Jinsha water claps on the cloud cliff. The shrimp is greedy in the plate and looks at the landscape of Dongting. A shrimp in the silver plate claps...
Pumpkin is very sweet, but I don't have a cold. So I didn't expect it very much at first, but when I did it well, I tasted it. Oh. I really like it a little accidentally. It's delicious. I can't stop the car. I ate it a few times. For someone wh... ...
This is a red lazy lazy Kwai rice. As a net red rice, many years ago it started a wave of boom. Now it is starting to explode again. The reason why wanghong rice can become wanghong is that the production method is simple, simple enough that eve... ...
It's also called rainbow after rain. It's beautiful in color. It's appetizing when you look at it. It's salty and fresh. It's suitable for all ages. Children like it very much. It's easy to make. Pay attention to it when making. The seasoning of... ...
When one person comes to a bowl of beautiful old Beijing fried noodles with sauce, they will always be satisfied. When two people come, the bowl of noodles will not be dimmed. Maybe everyone has a bowl of unparalleled noodles in their hearts. To... ...