Sijibao peanut butter is delicate, smooth and thick. It's the collision of peanut flavor and mutton. It's delicious. -
When I was a child, I was looking forward to my mother taking me to grandma's house. I would certainly wear bright clothes and gallop away like a caged bird. I know. Grandma's family is waiting for me. It's a small feast made of colorful candy. ... ...
Sijibao's smooth peanut butter is easy to squeeze. It's delicious. This peanut butter 0 trans fatty acid, rich in protein, dietary fiber, cholesterol free; smooth formula taste more smooth, fine, smooth; whether with toast or mixed dip sauce, no... ...
A few days ago, I received the bean and fruit gourmet trial product. Sijibao peanut butter. I like it very much. This time, the peanut butter package is unique and easy to use. As long as it's easy to squeeze, delicious peanut butter will come o... ...
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
If peanut butter is the best match for bread, then noodles must be the second. Peanut butter is rich and unique in flavor. It is accompanied by noodles. The thick and smooth peanut butter is covered with root noodles. Every mouthful will bring s... ...
Thank you for the trial opportunity provided by sijibao. It used to be packed in sijibao bottles. Now it's a new package. It's really practical. It's very convenient to squeeze it out. Especially I need to take photos and weigh it.
Peanut butter has always been my love. When I used it, I had to dig it with a spoon and lick it after digging. Fortunately, there are four seasons treasure extrusion now. It's very convenient to squeeze it when using it. The soft peanut butter i... ...
The first trial - sijibao peanut butter. It's really a surprise. It's salty and sweet. It's very smooth. It's full of peanut flavor-
It's the first time to make braised pig's feet. It's a success. The family is also very supportive. Qikwa tastes good. Ha ha
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. On this day in Laba, cook a pot of Laba porridge. I wish us a ... ...
As the saying goes, mutton is better than ginseng in winter. In this cold winter, it's better to eat mutton. Cook a pot of mutton and eat it together. It's enjoyable. No matter how the mutton is treated, it will smell a little mutton. Squeeze in... ...
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. Has been circulating so far. In ancient times, on the eighth d... ...
Laba porridge will be eaten on Laba Festival ~
On the Laba Festival, the emperor of ancient China offered sacrifices to the God baguxing to celebrate the harvest and prayed for good weather in the coming year. People should offer sacrifices to heaven and earth, ancestors and gods. They shoul... ...
I haven't made noodles for a long time. I've been fascinated by peanut butter recently. The soft and smooth peanut butter with the hand rolled noodles of the tendons also has a unique taste. -