Chinese Food
All Recipes
Beef on fire (because there is no donkey meat, we have to use beef instead)
(because there is no donkey meat to sell, so we have to use beef instead.) I don't like to weigh things. It's too troublesome and depends on my feeling.
Stir fried razor clam with wine and vegetable
The happiest thing in summer is to eat small seafood and drink beer with your friends in the evening, even if you encounter delicious food in the hot summer, it doesn't matter at all, especially in the evening when the sun goes down, sitting on ... ...
Small test Taian fish
Tai'an fish is commonly known as Tuotuo fish . It comes from Tai'an Town, Tongnan District, Chongqing. It is a famous dish in Chongqing. Tai'an town is the main traffic road of Sichuan and Chongqing. It produces silver carp in Jialing River. The... ...
Braised winter melon+
In summer, it's mainly light. Today's cooking is braised winter melon with vegetable. Although there is no meat, vegetable makes the taste of meat and vegetable. It seems to have an appetite. Wax gourd has the effect of clearing away heat, detox... ...
Braised cowpea with meat
I often eat cowpeas. In practice, I will pay more attention. For example, cold mix, steamed, stir fried, stewed, sour beans, etc. I usually eat cold mix and stir fried. The simplest and quickest way to cook. I change other ways to cook. It's hot... ...
Fried dried bean with celery
Fragrant celery. With thick dried beans. Dry chili peppers make the finishing touch. Are you surprised by your taste buds?
Pretzels are crumbly
There are three or four people who like to eat soda cakes at home. They still have strong taste. The ordinary combed and beaten cakes in the supermarket can't meet their needs. They can only do it by themselves. Pretzels. Small and exquisite. On... ...
Hot and sour potato shreds
Save your stomach, summer, sour, spicy, delicious Kwai.
Steamed prawns with minced garlic and vermicelli
Hello, everyone. I'm a meat chef. Today, I'd like to share with you a home-made dish of steamed shrimp with minced garlic and vermicelli. It's simple. It's delicious. It's easy to burn without frying. It's also more delicious than ordinary cooki... ...
Chicken shreds with strange taste
Er Fu has just passed. It's a life and friendship day to go out. You can't eat anything when it's hot. Only cold sauce is the most popular.
Hot fried pigeon
Because after stewing the pigeons, I don't want to eat white meat. I just want to stir up the pigeons. It's delicious.
Braised Lamb Chop
The last lamb chops left in the fridge were intended to trick the child into eating mutton, but she refused to eat them. No matter how thick oil and sauce I cooked, no matter how much cumin I sprinkled, she couldn't cheat her. So she had to do i... ...
Stewed potatoes with pumpkin
I can't remember where I ate this dish. I was attracted by the name of the dish. It was called face to face . Ha ha. Think while eating. That's really the case. Potatoes and pumpkins are noodles when they are cooked. Well, face to face is more a... ...
Sauteed baby's egg and cheese
Boiled, fried, scrambled and marinated eggs. What else can we clean up? Follow me, please.
Roasted salmon with Rosemary
When my son came back from Japan, he always said how delicious the salmon there was. I was a little bit unconvinced. So I baked the rosemary salmon while my son was at home this weekend. The production was not complicated. The ingredients were a... ...
Three delicacies in Northeast China
Absolutely better than meat
Sweet and sour glutinous rice cake fish
I have no appetite in summer. I worry about what I eat every day. No one has eaten the meat. Anyway, people still move chopsticks -
